Alpine Valley Bakery makes a full line of organic sliced breads, ranging from smooth and simply delicious Country White, sweet soft Raisin Cinna-Wheat, to grainy and crunchy Multi Grain with Omega-3, and even organic Hawaiian rolls. The company’s sliced breads are full of whole grains, omega-3s, and have less than 100 calories per slice.
Alpine Valley products are made without artificial flavors, sweeteners, colors or preservatives. They are USDA-certified organic and Non-GMO Project verified.
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Alpine Valley opened its first bakery in Mesa, Arizona, in 1995 and soon captured a growing local market and loyal customers. Popularity grew, and one year later, its products were being sold in grocery stores. Since that time, Alpine Valley has grown into a nationally distributed brand, sold in Costco, Sam’s Club, Kroger, Sprouts and many other stores throughout the country