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Pamela's Products grows team after bakery expansion
On the heels of a $1 million bakery expansion earlier this year, California-based Pamela's Products announces two new hires, Business Manager Donna Williams, and Sales and Marketing Coordinator Hannah Hershey. General Manager Alana Rouse also assumes a larger role at the 76,000 square foot facility, leading a 64-person team.

Rouse started her manufacturing career at Cheesecake Lady, a wholesale bakery that was ultimately acquired by Pamela's Products, where the company benefitted from her 22-year experience in food manufacturing. Rouse took over the General Manager position in March 2011, when Pamela's Products merged its two manufacturing companies.

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With 25 years of experience in the natural products industry, Donna Williams joined Pamela's in November 2012 as Business Manager, leading sales growth in the western U.S. and focusing on distribution of the company's new product launches. Most recently she was part of Advantage Sales and Marketing where she managed the national Natural Chain accounts. Sales and Marketing Coordinator Hannah Hershey earned her degree at UCLA, and will contribute to the company's trade and consumer activities, as well as support the sales team.



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