It's not too late to send in Summer Fancy Food Show new products
Gourmet News is wrapping up the Summer Fancy Food Show issue, and we want to hear from you.
We define new products as items being unveiled at the show. (This includes updated packaging, additional sizes of existing products & gift sets, etc.) This is a free editorial listing. For consideration please email the following:
I will confirm receipt of all emails with a “thank you” email.
Please note: We can not use pdfs, power point files, sales sheets or Word attachments with embedded graphics. Please note I can not guarantee placement, but I will try to use as many FFS new products as I can in the July issue of Gourmet News. What we don’t use in July, we’ll try to use in the August issue. Sorry, previously introduced products do not qualify.
See you at the show!
Anna Wolfe
Editor of Gourmet News
Check out my gourmet news twitter feed at www.twitter.com/annawolfe
We define new products as items being unveiled at the show. (This includes updated packaging, additional sizes of existing products & gift sets, etc.) This is a free editorial listing. For consideration please email the following:
- In the subject head: "FFS" + your company name.
- Please include your booth number
- -product name(s) and brief description of the product(s) not to exceed 300 words
- -colors/sizes/materials/flavors you will debut
- -month product (s) will be available to retailers
- -suggested retail price
- -phone number for retail orders
- -complete mailing address and
- -URL.
- -one high rez color photo smaller than 2 mb in jpg eps or tif format. If you are sizing the image, it should be 2 inches wide/high without any text.
I will confirm receipt of all emails with a “thank you” email.
Please note: We can not use pdfs, power point files, sales sheets or Word attachments with embedded graphics. Please note I can not guarantee placement, but I will try to use as many FFS new products as I can in the July issue of Gourmet News. What we don’t use in July, we’ll try to use in the August issue. Sorry, previously introduced products do not qualify.
See you at the show!
Anna Wolfe
Editor of Gourmet News
Check out my gourmet news twitter feed at www.twitter.com/annawolfe


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