Spooky Cocktail Mixers are made using high quality natural ingredients that deliver a truly extraordinary fresh, balanced taste with no high fructose corn syrup, no MSG, no allergens, and are gluten-free.
Spooky Gourmet Cocktail Mixes include a Horseradish Bloody Mary that will scare your taste buds and put your mouth into pure delight with its 30 natural ingredients. It is brimming with chunks of spice and the great taste of horseradish. Friendly Bloody Mary is made to delight your taste buds without the horseradish, but with 29 other ingredients providing an amazing and complex big bold flavor. Blue Agave Nectar Margarita delivers a unique and exceptional flavor, not too tart and not too sweet. It gives you smooth refreshing perfection in a glass. Mojito features a light minty flavor with real lime juice and sweetened with just the right amount of pure natural sugar making a balanced, refreshing flavor. Rum Runner is a unique and fresh blend of natural tropical fruit flavors.
Sweet & Sour is a blend of high quality natural ingredients creating the ideal sweet and sour mix that is fresh tasting and perfectly balanced. Strawberry Daiquiri is a wonderful blend of natural ingredients that makes an excellent strawberry daiquiri, margarita or other creations. It delivers a freshly made taste and is made with real strawberries and naturally sweetened with real sugar. Pina Colada is a refreshing blend of natural flavors that is rich, creamy and perfectly balanced. It’s made with real pineapple, coconut and naturally sweetened. Spooky’s Lime Juice is naturally sweetened and the flavored lime juice delivers the fresh taste crucial to making a perfect cocktail. It’s also great for cooking.
Spooky Gourmet Cocktail Mixes come in 32-ounce bottles. 1.75 liter bottles, 1 gallon bottle and 3- and 5-gallon bag-in-box. They can be found at foodservice and beverage retailers and distributors, grocery and discount retailers, food and beverage catalogs, specialty retailers or online at www.spookybeverages.com
The new tasting party gift set from Brix includes four varieties of chocolate in 3-ounce boxes: Extra Dark at 70 percent cacao, Medium Dark at 60 percent, Smooth Dark at 54 percent, and Milk Chocolate at 46 percent. The set includes a wooden cutting board and knife to break chocolate into bite size pieces and is packaged in a keepsake box with a special tasting guide.
Each chocolate pairs with different wine varietals or styles. Try Extra Dark with full bodied complex reds like Cabernet Sauvignon, Bordeaux, Barolo or Malbec; taste the Medium Dark with fruitier medium-bodied wines like Merlot, Shiraz, Zinfandel, Chianti, and Rhone; try Smooth Dark with Champagne, Riesling and softer reds as Pinot Noir, or vintage port. Milk chocolate complements rose, Burgundy, port, sherry and dessert wines. Find pairings suggestions on all Brix packaging.
When Brix owners met up with Philip Goodband, Master of Wine, one of 300 of the highest level wine experts in the world, he tasted something very special in the pairings.
“It is the degree of bitterness combined with the other ingredients that is the key,” Goodband said. “Brix has a different set of textures, something in the formula that I’m not privy to but whatever it is, it works.” Goodband helped Brix to write the tasting guide in the gift set. An ideal gift for the wine enthusiast, the tasting set is available at gourmet retailers, wineries or at the Brix Online Store.
Brix is crafted from the finest single origin cacao beans from Ghana known for red fruit tones. Blended with the best confectionery chocolate, it’s the perfect companion to wine. Brix is also available in 8-ounce bars, 3-ounce bars, or single-serve bites packages. Created by Dr. Nick Proia in 2008, Brix is distributed in the US, and 14 other countries.
For an effortless way to add zest to food, Doxy’s Fine Foods , a brand of artisanal seasoning blends, announces the launch of its newest product: Doxy’s™ Pasta Sauce Herbs. The Pasta Sauce Herbs mix, made of sweet garlic and natural spices, is the perfect addition to Italian-style home meals, without added preservatives or excessive sodium.
“Knowing Americans have limited time in the kitchen, I developed our blends to make meal preparation easy, delicious and fun,” says Nina Faull, Founder and CEO of Doxy’s Fine Foods. “Doxy’s Pasta Sauce Herbs is so versatile, and provides a feeling of la bella vita to weekday, home-cooked meals.”
All of Doxy’s seasonings boast gluten-free, fat-free, and no-added MSG natural goodness to meet another demand among Americans: health. With Doxy’s Pasta Sauce Herbs mix, Americans can add flavor to their meals without sacrificing health. Available on Doxy’s website for just $3.50, a package of Pasta Sauce Herbs takes quick home-cooking to the next level. Enhance simple canned tomatoes with a packet of all-natural Doxy’s Herbs to create an impactful, healthy dish. Mixed with extra virgin and olive oil for an herb vinaigrette, or dusted atop buttered baguettes, Doxy’s Pasta Sauce Herbs offer a new twist to a typical standby meal.
Tribe’s new Herb Infused Olive Oil hummus has a bold taste that is both rustic and refined. The brand’s beloved Classic hummus is blended with exotic za’atar, which is a mixture of sumac, sesame seed and herbs frequently used in Mediterranean foods. This distinctive blend is topped with dried roasted garlic, sesame seeds and then drizzled with olive oil that has also been infused with za’atar, the final touches on this complex flavor is that is simply delicious.
Tribe’s Limited Batch Herb Infused Olive Oil is as versatile as it is unique. Perfect for those looking to add flavor without loading on the sodium or fat, it makes for a great spread or dip for all types of breads, replacing every day table olive oil and butter. Additionally, it’s a great accoutrement for all vegetables including a simple crudite platter or roasted vegetables, namely cauliflower, eggplant and zucchini.
“We’ve gained a reputation of continually introducing new and exciting flavors and flavor combinations to hummus lovers, and the addition of za’atar really delivers on that,” said Adam Carr, CEO of Tribe Mediterranean Foods, Inc. “Once again I think we found a premium partner for our beloved chickpea.”
Herb Infused Olive Oil is the fourth installment in Tribe’s popular Limited Batch series. Its previous flavor, Rosemary Focaccia, which launched this past summer, was so well-received it recently became part of the permanent portfolio, rebranded as Lemon Rosemary Focaccia, joining the ranks of Everything, another former Limited Batch flavor that became part of the Tribe family of flavors back in 2013.
Tribe Limited Batch Herb Infused Olive Oil can be found at fine grocery stores nationwide. The suggested retail price of the eight-ounce bowls will be $3.49.
CideRoad LLC, has launched its Organic Switchel beverage in Original, Blueberry, and Cherry flavors.
Switchel is a refreshing beverage that can claim roots to the days of our forefathers, if not earlier, which is why CideRoad refers to it as “America’s Original Thirst Quencher.”
Kevin and Hilary Duffy, the married founders of CideRoad, got the idea to start the company after tasting switchel while literally driving down a side road in an old New England town. All CideRoad Organic Switchel products are certified organic by the USDA and made with only quality ingredients, including: organic Vermont maple syrup, organic apple cider vinegar, and organic ginger juice. CideRoad is currently available at select retail outlets in Northeast region and will soon be available nationwide.
CideRoad has appointed Phillip Tozzi and Associates as its natural food broker from Richmond, Virginia through Maine. Cascadia Managing Brands is assisting with the sales and distribution, and Mint Advertising is the company’s advertising agency.
CO YO’s dairy-free coconut milk yogurt alternative is newly available nationwide at natural food retailers including Sprouts Farmers Markets, Whole Foods, Bristol Farms, and Metropolitan Markets. Sourced and packaged in the U.S., CO YO coconut cream yogurt is an all-natural, vegan alternative to dairy yogurt. Every container of CO YO’s natural flavor yogurt alternative is made from the cream of more than one full coconut – the natural flavor is made of 98 percent coconut cream. CO YO’s yogurt alternative is made completely from plant-based cultures, therefore can be enjoyed by vegetarians and vegans alike. Available in two re-sealable containers, 5.3 ounces and 12 ounces, CO YO provides a convenient on-the-go snack or a supply of multiple servings.
Already popular in Australia and the U.K. and newly produced in New Mexico, CO YO offers nutritious, dairy-free coconut cream in four rich flavors: Natural, Mango, Berry, and Chocolate. Enjoy “Heaven in a Mouthful” with every bite!
Just in time for Halloween, Verve, Inc., the producer of Glee Gum and Make Your Own Candy Kits, debuts the first and only 100 percent natural gum pops—hard candy lollipops with bubblegum centers. The limited release, special edition pack of 10 Glee Gum Pops is a sweet alternative to conventional Halloween treats.
Each pack of Halloween Glee Gum Pops contains a mix of three tasty flavors: Sweet Strawberry, Crisp Green Apple, and Juicy Orange. In contrast to most Halloween candy, which is filled with spooky, synthetic ingredients, Glee Gum Pops are made without artificial colors, flavors, sweeteners, or preservatives. Gluten-free, allergy-friendly, and certified kosher, the pops come packaged in recyclable plastic.
“We love that there are options on the market today for customers seeking natural lollipops and natural chewing gum, including our Glee Gum line. But, until now, there hasn’t been an option for a natural gum-filled lollipop,” notes Deborah Schimberg, Founder and President of Verve, Inc. “We’re thrilled to offer the first. We hope that our Halloween Glee Gum Pops turn scores of trick-or-treaters into more natural eaters!”
Americans are expected to spend $2.2 billion on Halloween candy this year, according to the National Retail Federation’s Halloween Consumer Spending Survey. While the vast majority of that candy won’t be natural, treats like Halloween Glee Gum Pops help to pave the way for a healthier, eek-o-friendlier holiday. Halloween Glee Gum Pops are sold in most Whole Foods Markets nationwide and online at GleeGum.com. The suggested retail price is $4.29.
VERVE, INC., maker of Glee Gum, is an independent, certified woman-owned business, dedicated to creating environmentally and socially responsible products. Verve produces Glee Gum, a natural chewing gum sold throughout the U.S. and Canada at stores like Whole Foods and Cost Plus World Market, as well as a line of natural, educational Make Your Own Candy Kits for kids. For more details, visit GleeGum.com.
Coco Polo offers healthy, natural, stevia-sweetened chocolates for consumers with a sweet-tooth. The high cocoa content in each bar (70 percent in Dark Chocolate and 39 percent in Milk Chocolate) adds to the rich cocoa taste that consumers savor. With new colorful packaging to pop off shelves, Coco Polo perpetuates chocolate’s popularity with a win-win of taste and health. Coco Polo’s 13 varieties of Dark and Milk chocolate are:
The more than seven out of 10 consumers who are looking to add more protein to their diets have a new, old option to consider – bone broth. Organic broth brand Pacific Foods is introducing a line of organic ready-made varieties, developed to increase accessibility to the traditional recipe, which takes up to 24 hours to make.
With high protein, low calories and a myriad of reported wellness benefits, it’s easy to see why health enthusiasts, Paleo diet practitioners and CrossFit-ers, have led the way in reviving the ancient – and time intensive – practice of making sippable bone broth from scratch.
“Our bone broth has more protein than a glass of milk, half the calories and a heck of a lot more flavor,” said Kevin Tisdale, Vice President of Marketing for Pacific Foods. “Now, consumers can simply pour, heat and enjoy in just minutes.
Tradition Meets Innovation
Pacific’s organic bone broths are made by slowly simmering organic chicken and turkey bones, sourced from pasture-raised poultry, in a classic combination of apple cider vinegar, water, onion, fresh herbs and seasonings for a full 24 hours. The result is a broth that’s as rich in nutrition and flavor as homemade, with 9 grams of protein and only 40 calories per serving, and the additional benefits of being shelf-stable and available in convenient, resealable 32 and 8 ounce sizes. A glace-style organic bone stock is also available in chicken and turkey flavors, simmered for up to eight hours and boasting 14 grams of protein.
Sip by the Cup, Simmer and Sauté
Lightly seasoned with sea salt and fragrant herbs, consumers can warm and drink for a savory, protein-packed snack, or use in place of water when cooking grains and beans to add complex flavor and a boost of nutrition. The broths come in five distinct varieties:
Both the 8 and 32 ounce bone broths are packaged in BPA-free aseptic cartons, and the 15.2 ounce bone stock is packed in BPA-free recart cartons. All are available nationwide at natural food stores and conventional grocers with sugggested retail pricing of $1.79 – $2.39, $4.89 – $5.89, and $4.59 – $5.59, respectively.
Gabi and Lisette is a chocolate company specializing in delicate Belgian chocolate. Gabi and Lisette has already introduced milk chocolate, milk chocolate mint, milk chocolate espresso, and milk chocolate toffee. This new, sophisticated line of dark chocolate embodies the motto of these two entrepreneurs: take your decadence seriously. In addition to traditional Dark Chocolate, Gabi and Lisette has added Dark Chocolate Raspberry and Dark Chocolate Orange.
Dark Chocolate: Dark Chocolate is complex. Like Gabi and Lisette’s friendship, their dark chocolate mixes several contrasting elements—sophistication and boldness, luxury and earthiness. Sweet and bitter, dark chocolate touches our flavor-receptors in a deeper way than milk chocolate can. Unlike its creamy sister, dark chocolate piques our curiosity with its full-bodied flavor. With its understated sweetness, dark chocolate lends itself to a more adventurous, complex palate. Gabi and Lisette Dark Chocolate captures the taste buds and takes us on a journey to parts of the world we’ve been, and places we’ve yet to go.
Dark Chocolate Raspberry: The bold, powerful flavor of cocoa meets sweet and tart raspberry goodness in Gabi and Lisette’s new Dark Chocolate Raspberry chocolates. Like Gabi and Lisette, these two flavors couldn’t be on more opposite sides of the spectrum. Raspberries are nostalgic; they remind us of our youth, of summertime, of simplicity. The natural sweetness cut with a hint of tart is somehow playful and innocent. Rich dark chocolate evokes different emotions—passion, boldness, indulgence. When combined, these two flavors become something that is greater the sum of their parts. Luscious Dark Chocolate Raspberry personifies the unexpected greatness that can occur when you fuse two seemingly contrary things.
Dark Chocolate Orange: This classic flavor combination is another example of the magnificence that transpires when two unique commodities collide. In Gabi and Lisette’s Dark Chocolate Orange chocolate, the tangy, bright, punchy citrus and smooth, rich cocoa pair up to tickle every taste bud. This is orange and dark chocolate like you’ve never tasted before. Elevated and high quality, Gabi and Listette embodies decadence and escape. The melt-in-your-mouth chocolate couples luxurious subtleties and adventurous flavors to create a daringly delicious combination. A delicate balance unites two unlikely forces into a harmonious whole.
For further information, visit www.GabiandLisette.com.