Litehouse Inc., a 100 percent employee-owned company and the number-one Refrigerated Salad Dressing (RSD) brand in the U.S. and Canada, is adding a new member to its organic family: Litehouse Organic Lemon Herb Vinaigrette. Big on flavor, yet light on calories, the new vinaigrette is bursting with the crisp, bright taste of lemon and delicious hints of herbs, to add zest to salads or recipes with less than 50 calories per 2-tablespoon serving.
According to Technomic, consumer demand for the tart taste and flavor of lemon continues to grow, as does the overall organic RSD segment at a rate of 49 percent. To meet these demands, Litehouse developed its light and refreshing Organic Lemon Herb Vinaigrette, which was recently declared the best-tasting lemon dressing by consumers during a blind sensory test against competing brands. Litehouse Organic Lemon Herb Vinaigrette joins the best-selling Organic line, the only triple certified dressings with USDA organic, certified gluten free, and Non-GMO Project Verified certifications on the market.
“Consumers love our organic dressings and we continue to expand the line by delivering new and delicious flavors that make every dish exceptional,” said Brooke Gansemer, Litehouse Assistant Brand Manager. “Pair this dairy-free dressing on a dark green salad, drizzled over grilled vegetables, or as a chicken marinade – the options are endless!”
Litehouse Organic Lemon Herb Vinaigrette joins six other delicious Litehouse Organic flavors: Organic Balsamic, Organic Ranch, Organic Caesar, Organic Raspberry Lime, Organic Rosemary Balsamic and Organic Ginger with Honey.
The new Organic Lemon Herb Vinaigrette can be found in the produce department next to the rest of Litehouse’s refrigerated dressing line and will be available in December for a suggested retail price of $5.99.
As part of its July new product launch, Stonewall Kitchen has introduced a new Buttermilk Cracked Peppercorn Dressing. Thick and rich, it’s made with savory, aged Parmesan cheese, tangy buttermilk, robust garlic, a dash of Dijon mustard, spices and the warm zest of cracked peppercorns.
As expected, it adds wonderful flavor to crisp summer salads but it is also very versatile. Used as a spread, it brings new life to grilled chicken or deli meat sandwiches. Poured over plain pasta, it’ll make a nice side dish for a picnic or light lunch, and for unexpected company it can simply be served in a bowl as a quick and easy dip.
Like all of Stonewall Kitchen’s quality crafted dressings, this flavorful new Buttermilk Cracked Peppercorn Dressing is genuine, unique and has a character all of its own. Customers familiar with Stonewall Kitchen are sure to enjoy it on salads but also appreciate it as a handy pantry staple that can add a little extra “something” to everyday dishes.