Stonewall Kitchen Wins Bronze sofi Award for Napa Valley Naturals Vinegar
Award-winning specialty food producer, Stonewall Kitchen, is pleased to announce that its 25-Star Grand Reserve Balsamic Vinegar received the 2019 Bronze sofi™ Award in the Vinegar Category from the Specialty Food Association.
“It’s an absolute honor to receive this award,” said Janine Somers, Stonewall Kitchen’s Director of Marketing. “Stonewall Kitchen acquired Napa Valley Naturals in November of 2018, a brand known for its high quality and taste of natural oils and vinegars. The 25-Star Grand Reserve Balsamic Vinegar is one of the most popular products in the Napa Valley Naturals vinegar line, and for us to win this award is a great testament to the premium brands we have added to our family of brands.”
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This is the 30th award Stonewall Kitchen has received from the Specialty Food Association in 22 years.
Ricchiuti Family Farms Continues to Produce Fresh, Premium, Estate-Grown Products
Dating back to 1914, the Ricchiuti family has diligently worked the land in the heart of the San Joaquin Valley with a goal of bringing premium, fresh, California-grown products to its loyal customers. Today, following in the footsteps of patriarchs Vincenzo and son, Pat Ricchiuti, are Patrick and Vincent Ricchiuti, representing the third-and-fourth generation, with an aim to carry on the family legacy of being a diversified California agricultural business.
The Ricchiuti family has long been known worldwide for their almonds, and more recently, for their organic almonds under the P-R Farms, Inc. label. “As members of the Almond Board of California, we abide by prescribed grower practices that are sustainable, economical and environmentally friendly,” says Patrick Ricchiuti. With a strong commitment to stay abreast of technological advancements, the family continually reevaluates and upgrades equipment and production methodologies to ensure exceptional products, efficiency and food safety.
In a quest to continue diversification while responding to consumer demands, the Ricchiuti family took on a new venture in 2008, drawing upon old world expertise and four generations of farming in California to craft 100 percent estate-grown organic extra virgin olive oil. According to Vincent Ricchiuti, “ENZO Olive Oil Company remains steadfast in its pursuit to uphold our family’s 100-year tradition of excellence by planting each and every tree, harvesting the crop, milling the fruit and bottling the oil. This meticulous, hands-on approach is what we believe it takes to produce the finest oil.”
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Since its inception, ENZO Olive Oil Company has garnered an extensive amount of awards and accolades for its organic extra virgin varietals. However, for the past three years, the newly added “crush” series of organic olive oil – Fresno Chili, Clementine and Basil – have quickly become the most newsworthy creations in the ENZO lineup. The ENZO crush oil begins with 100 percent organic olives from the Ricchiuti groves, which are then milled with fresh, organic clementine, Fresno Chili or basil. The flavor is exceptional and authentic. Food enthusiasts and chefs rave about the quality and taste.
Most recently, the Ricchiuti family took another step to expand their product offerings by introducing the perfect complement to their ENZO organic extra virgin olive oil with the addition of ENZO organic balsamic vinegar. This prized Italian classic is fashioned in the Old World style where time-honored traditions and techniques yield a rich, complex and flavorful artisanal treasure. Vincent has also enhanced the line of ENZO’S TABLE specialty items with handcrafted pesto, almond butter and jam featuring stone fruit, nuts and oil from the Ricchiuti’s orchards and mill.
With their nationally and internationally acclaimed organic olive oil, organic balsamic vinegar, premium California almonds and farm-to-table goods, one could easily agree that founders, Vincenzo and Pat Ricchiuti, would be most pleased to see the direction and progress Ricchiuti Family Farms has realized since its inception.
Bellucci EVOO: Harvesting Excellence
The morning hours are crisp, and the soft, rolling breeze is accompanied by the strong, rich scent of olives. The time has come to harvest – and Bellucci’s farmers are steadfastly preparing to take to the trees.
In order to produce the finest authentic Italian extra virgin olive oil, the olives must be harvested before the first frost. While the timing of harvest is not an exact science, the quality of the olive oil produced depends on its precision. In fact, the taste, color, nutrient level and overall vitality of extra virgin olive oil is drastically affected by when it is harvested.
The trees are inspected to ensure their olive fruits have reached the perfect level of maturity. Firm, bright green fruits produce a verdant, grassy flavor with a strong bite and high antioxidant content. These fruits must undergo a longer milling process in order to extract the oil, which may have a bitter, pungent flavor profile. Soft, dark fruits produce copious amounts of yellow-gold oil. This oil is sweet and fruity with a mellow flavor profile – though it has reduced amounts of chlorophyll and beneficial polyphenols.
The ideal olive is found between these two stages, in the veraison phase. Veraison is a term borrowed from French viticulture, which refers to the change of color found in ripening grapes. In olives, this appears as a yellow-green softening of the fruit, touched by the first blush of red or purple. Veraison fruits are the peak of perfection, and will produce an ample quantity of rich, verdant gold oil; dense in nutrients, and with a well-rounded flavor profile.
It purchase levitra is prescribed to take Snovitra tablet orally. You will be able to empty your bowel satisfactorily. c) Soak few raisins in a cup of hot water. * Mangosteen – treats all inflammation and pain. * Olive Oil and Kerosene – soothes irritation of joints. * Hot vinegar – use as a rub for impacted joints. * Comfrey – applied as a salve to decrease inflammation. * Sandalwood Powder Paste – viagra on line make. viagra tablets in india Try yoga, breathing exercises, a massage, etc. – whatever helps you wind down. Clomid) to stimulate the production of eggs and then the doctor retrieves at least one of the eggs, mixes it with the sperm in buy cialis line midwayfire.com a test tube and allows the fertilization to take place. Bellucci’s collective of independent farmers all hold a strong commitment to stewarding their family land. The groves in which their olives are grown are largely tended by hand, and the process of harvest is no exception. Trees are carefully raked with handheld branch combs, the fruits caught by nets arranged beneath their branches before being gathered and poured into crates for transport.
The crates are carefully labelled, entered into the Bellucci traceability system, and then transported to the millhouse, where the olives will be washed, pressed, ground and spun in a centrifuge. After this journey, it will undergo rigorous testing and verification before it can be labelled as extra virgin olive oil. It will then receive the mark of Bureau Veritas, which certifies its purity, authenticity and place of origin, before undergoing the journey to the shelves of grocers everywhere.
Second only to the perfect timing of harvest is Bellucci’s dedication to ensuring freshness and purity. This means seeing that the olives are pressed into oil within hours of harvest, and that each bottle of Bellucci is transported from tree to table with the utmost care. This dedication has landed Bellucci at the forefront of the extra virgin olive oil industry when it comes to matters of traceability and transparency. The company’s Trust Through Traceability program supplies each bottle with a unique code which allows consumers to trace it back to the source, increasing visibility and trust.
A new partnership with tech leader Oracle is helping take traceability to a whole new level, bringing even deeper insight into the production of authentic extra virgin olive oil. The additional development will allow blockchain technology to create an unalterable ledger which documents each step of the journey between grove and grocer.