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Gourmet Newswire

Toby’s Family Foods Releases New Salad Dressing Packaging

Oregon-based Toby’s Family Foods has released new, bold packaging for its line of sweet and savory handcrafted salad dressings and dips. New labels feature bright colors, crisp detail, whimsical illustrations and deliver the brand’s distinct vision to new and returning consumers alike.

All of the roster of Toby’s seven dressings and dips – Blue Cheese, Ranch, Greek Feta, Honey Mustard, Jalapeño Ranch, and two yogurt-based dressings, Lite Blue Cheese, and Lite Ranch – receive an artful overhaul. This exciting new look further spotlights Toby’s high-quality ingredients including non-GMO oils, raw honey, herbs, aromatic spices, rBST free cultured milk, buttermilk from Lockmead Dairy and sour cream and yogurt from Nancy’s Yogurt to name just a few.

Toby’s Family Foods is the creation of founder Toby Alves. As a working mother in the 1970s, she crafted healthful, delicious products for an underserved clientele – those looking for nutritional alternatives without the hassle. What started as a booth at the Eugene Saturday Market has become a four-decades-strong family business.

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Brand new packaging displayed on Toby’s signature high-quality glass jars has been hitting shelves around the Oregon, Washington and northern California area since the fall season.

New designs come from Matt Ebbing of Ebbing Branding + Design. Ebbing is known for work on designs for Bend, Oregon-based Humm Kombucha in addition to other innovative food and drink branding projects.

UNFI Announces Sale of SUPERVALU’S Hornbacher’s Stores

United Natural Foods, Inc.’s newly acquired subsidiary, SUPERVALU INC., has entered into a definitive agreement whereby Coborn’s Inc. will acquire seven Hornbacher’s locations, as well as Hornbacher’s newest store currently under development in West Fargo, North Dakota.

“The sale of Hornbacher’s to Coborn’s is an ideal outcome for our associates and the Fargo-Moorhead community,” said Sean Griffin, SUPERVALU Chief Executive Officer. “As we previously discussed, our strategy is to focus on the wholesale business going forward, so finding a strategic buyer for Hornbacher’s with continued supply opportunity was a top priority. Coborn’s is a long-standing SUPERVALU wholesale customer and we’re excited that they will carry on the Hornbacher’s name and tradition of quality products and service.”

The transaction is currently expected to close before December 25, 2018, subject to customary closing conditions. As part of the sale, Coborn’s plans to retain the Hornbacher’s name and will enter into a long-term agreement for SUPERVALU to serve as the primary supplier of the Hornbacher’s locations. As well, SUPERVALU will enter into an expanded supply relationship with Coborn’s. Both of these supply agreements will include minimum purchase requirements.

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Hornbacher’s first opened as Ted’s SUPERVALU in Moorhead, Minnesota, by Ted Hornbacher in 1951. SUPERVALU acquired the banner in 1975, which now operates eight locations in the Fargo-Moorhead area and Grand Forks, North Dakota. Throughout its history, Hornbacher’s has driven to have the highest quality and freshest perishable products as well as to be an active part of the Fargo-Moorhead community through support of many civic, educational, arts and non-profit organizations.

The Hornbacher’s store in Grand Forks, North Dakota is not included in the sale to Coborn’s and will close. Liquidation will begin at the store on Monday, December 3 and will close as the inventory liquidation is complete.

Kedem Celebrates 70 Years of Operation

It all began about 70 years ago when the Herzog family – descendants of distinguished winemaker Baron Philip Herzog – purchased Royal Wine. A modest producer of delicious kosher grape juice and sacramental wine made from upstate New York grapes, Royal had been a household name for Jewish families who grew up enjoying its Concord Grape and Cream Malaga wines at their Sabbath and holiday tables.

Eugene (Yonah) Herzog took over Royal Wine and the Kedem brand was born. It wasn’t long before Kedem – intrinsically associated from then on with Royal Wine Corp. – was transformed into the world’s leading producer, distributor, and importer of award-winning kosher products.

Now in its 70th year of operation, Kedem has become synonymous with the highest standards in wines, spirits, and foods – not just in the kosher community but across the world. And even as the brand’s ever-evolving portfolio continues to break ground in innovative new categories, Kedem grape juice still stands as the industry’s leading grape juice brand and benchmark for quality and tradition.

Gabriel Geller, Vice President of Public Relations for Royal Wine Corp., attributes today’s proliferation of fine wines that happen to be kosher to the Herzog family’s 200-year winemaking legacy. “The family traveled the world to find and produce the first-ever quality kosher wines from Israel and France. Their longtime vision and commitment to excellence opened kosher consumers’ eyes to world-class bottling from Bordeaux, Burgundy and beyond.”

Unfortunately due to a lack of awareness about anti ED medicines, most people are unable to make the most of your life by the use of levitra buy online. Hence, either the father or mother or both should immediately seek india viagra generic medical help. The psychological purchase levitra online erectile dysfunction begins suddenly. Sometimes, erectile dysfunction is also teemed as male impotence and makes happy sexual life a challenge for the person. purchase viagra from canada Today Royal sources its wines from more than 15 regions and countries. But according to Eugene’s son David Herzog, the company’s Chairman of the Board, “We’re not in the wine business, but in the simcha (joy) business. Kedem prides itself in providing the wines that people share with their families and friends over the most joyous moments of life: holidays, bar/bat mitzvahs, engagements, birthdays, anniversaries, weddings, etc.”

In 1985, the Herzog family launched Baron Herzog Wine Cellars (now called Herzog Wine Cellars) in California and began producing award-winning Cabernet Sauvignon, Chardonnay and Chenin Blanc from grapes harvested in the best vineyards of Sonoma and Napa. Their many wines include the Herzog Special Reserve Alexander Valley and the Special Edition Chalk Hill Warnecke Vineyard. Herzog Wine Cellars settled in a brand new, state-of-the art facility in Oxnard, California, in 2005.

But the Kedem family of products also goes way beyond juices, wines and spirits. The company’s specialty food division, Kayco, imports and distributes thousands of gourmet items from hundreds of trusted brands from around the globe – among them Gefen, Glicks, Yehuda, Beetology, Tuscanini Foods, Heaven and Hearth, Absolutely Gluten Free and dozens more. These products are widely available in America’s major grocery stores.

Says Geller, “There is absolutely no doubt that Kedem will keep innovating and bring the best wines, spirits, and food – which happen to be kosher – to our tables for the next 70 years and beyond.”