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Cibo Vita CEO Named Entrepreneur of the Year in New Jersey

Emre Imamoglu CEO of Cibo Vita, right, accepts the award for New Jersey Entrepreneur of the Year

Emre Imamoglu, CEO of healthy snack food maker Cibo Vita, was named Entrepreneur of the Year, 2022 New Jersey Regional Award Winner, by Ernst & Young at an awards luncheon last month.

Entrepreneur of the Year is one of the preeminent competitive business awards for entrepreneurs and leaders of high-growth companies. Judging was based on commitment to excellence, category diversification and innovation. Factored in the judging were applicants’ responses to questions such as:

  • Identifying opportunity to innovate and create a better world
  • Demonstrating courage perseverance and resilience to overcoming obstacles
  • Inspiring purpose, vision and taking risks
  • Identifying strategies for a sustainable future

Forty-two companies from New Jersey vied for this coveted award. As New Jersey Award Winner, Imamoglu is entered into the Nationals. National finalists and winners will be announced in November in Palm Springs, Calif., at EY’s Strategic Growth Forum.

Founded in 2009, Cibo Vita began by producing private label healthy snack products that consisted of dried fruit and nut combinations for supermarkets nationwide. Nature’s Garden, the company’s flagship brand, launched in 2011. BeHonest low-carb, low-sugar chocolates, launched in 2021.

The company mission is to continuously create innovative products that promote functionuality, digestive wellness and heart health, as well as offer products that are energy boosting and address a ketogenic diet.

Cibo Vita features more than 2,000 SKUs with various combinations of nuts, seeds, dried fruit, trail mixes and coated pretzels and chocolates. Cibo Vita products are sold in supermarkets, big box, drug chains, health food and convenience stores as well as warehouse clubs nationwide.

The company holds certifications for Keto, RSPO, UTZ, Kosher, Organic, Paleo and Gluten-Free. Its manufacturing, distribution, product development, warehouse facilities and corporate offices are based in Totowa, N.J. Since 2018, Cibo Vita has enjoyed a compound annual growth rate of 25.4 percent.

For updates on the specialty food industry, subscribe to Gourmet News.

Noops Launches Oatmilk Puddings

Noops, the world’s first protein-rich, plant-based organic oatmilk pudding, has launched online and in select Northeast grocery retailers. Founded by Gregory Struck, who previously founded Hungryroot, Noops is poised to turn the snack world upside down with the introduction of an innovative superfood pudding that’s packed with real ingredients and powerful nutrition.

The new company recently closed a $2 million pre-seed capital investment with lead investor, NYC-based 25madison, as well as Unovis/New Crop Capital and Siddhi Capital.With the goal of creating a healthier future with food that is absolutely delicious, Noops will be using the funds to continue to pursue product innovation, further commercialize and expand into retail and foodservice, and invest in strategic marketing and operations.

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Noops will roll out in select natural specialty retailers and on Instacart in 4.75-ounce cups and four flavors: Cocoa, French Toast, Sticky Bun and Mocha, through the end of this month. Multipacks (8, 16 and 24 cups) in single and variety flavors can be purchased at eatnoops.com.

Wissotzky Tea Company Introduces Artisan Spiced Tea Collection

With today’s exploding fascination with international cuisines, American palates are increasingly eager to experience bolder, spicier flavors. That’s why more and more consumers are indulging in chai tea – a blend of aromatic herbs, spices and black tea that can be enjoyed, as Indian custom dictates, sweetened with milk or iced for a uniquely refreshing experience.

Wissotzky Tea Company is satisfying our mass demand for chai – and need for convenience – with its new Artisan Spiced Tea collection. Each blend artfully pairs hand-selected premium black tea leaves with market spices, herbs, and other natural ingredients. Each carefully crafted blend is packed in a delicate pyramid tea bag that allows for the perfect release of aroma and flavor.

Four intoxicating varieties are perfect to start off the day, for an afternoon pick me up or an after dinner treat. Simply brew and serve with milk and sweetener as desired or serve them over ice for a flavorful iced beverage.

  • Salted Caramel Chai: a sweet and savory beverage redolent of warm cinnamon, ginger root, cloves, sea salt, and cardamom.
  • Ginger and Turmeric: the earthy flavor of turmeric (known for its health benefits) blended with ginger root, cinnamon, cloves, and cardamom.
  • Spiced Nana Mint: robust, flat-leaf Mediterranean mint complemented by cinnamon, ginger root, cloves, cardamom, and pepper.
  • Pumpkin Spiced Chai: a toasty balance of cinnamon and ginger with pumpkin pieces, cloves, cardamom, black pepper, and chili.

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Like all Wissotzky products, the Artisan Spiced Tea collection is kosher and non-GMO. It is available in packs of six per case to retail for a suggested $4.99 for a 16-serving box.

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