The perfect complement to your olive oil, Dean Jacob’s Bread Dipping Seasonings feature distinct seasoning blends that capture the essence of Italy’s four regions, famous for their cuisine. The company’s Sicilian seasoning blend is spicy, featuring tomato, peppers and herbs. Parmesan seasoning contains roasted garlic and cheese. Dean Jacob’s Tuscany seasoning blend is robust in flavor, with sun-dried tomato and basil. Finally, Rosa Maria is a unique blend of rosemary and garlic.
What makes Dean Jacob’s seasoning blends so special is that the company custom blends the product. Your customers will not find anything else on the market like these. You can use these seasonings with your favorite olive oil for dipping as an appetizer or with dinner, or you can use them for grilling, sauces or dips.
Other products available from Dean Jacob’s include Extra Virgin Olive Oil imported from Greece, dipping dishes and cruets, as well as stacking jars and tins of individual seasoning blends to round out your store’s product assortment.
For more information and to peruse Dean Jacob’s full product line catalog, contact the company at 800.722.7751, or visit email@example.com.
Bellindora & Delta Barrel products are produced on a family ranch located in the heart of California’s San Joaquin wine country. Bellindora’s fruit-infused vinegars blend the company’s California balsamic with the highest quality fruit sourced from local farms in California, Oregon and Washington. The rich, slightly sweet flavor readily lends itself to vinaigrette dressings, gourmet sauces and marinades, and it brings out the sweetness of fresh fruits.
The wonderful climate and rich land have given Bellindora access to the finest wine and agricultural products available. Developed through years of exploring new recipes ideas, Bellindora produces versatile vinegars for everyday cooking. The products add sophisticated flavor to cooked vegetables, savory sauces, stews, marinades and seasonal fruits.
Bellindora fruit-infused dark balsamic is available in retail size and bulk. Flavors offered include fig, apple, peach, pomegranate, cherry and champagne pear. Flavors offered only in bulk include blackberry balsamic, pumpkin spice, cinnamon pear and golden pineapple.
The company also offers Delta Barrel Wine Vinegars in retail size and bulk. Flavors include cabernet sauvignon, Champagne, California balsamic and California golden balsamic. The taste is like the fruits from which they came with a distinct varietal wine character.
Finally, Delta Barrel Olive Oil, is freshly pressed from California arbosana and frantoio olives. It is machine and hand-harvested and cold pressed within hours of harvest.
For more information, call 209.334.5544, email firstname.lastname@example.org, reach the company by fax at 209.333.1588, or visit www.bellindora.com.
Veggie lovers can shake it up by “Zinging” tasty dressings with the Salad Zinger. Simply add your ingredients to the grind cup (garlic, onion, herbs, spices, fruit, etc.), pour in olive oil and vinegar, shake, and “voila!”—you have a healthy and delicious homemade dressing. With the Salad Zinger you can make the Italian dressing you always wanted, the orange vinaigrette that will have your guests asking for the recipe, a strawberry balsamic salad dressing that wows you every time or whatever else your healthy heart desires.
Keep the butter in the fridge. The Salad Zinger can make flavored oils and vinegars for dipping, marinating, sautéing or adding flavor to pasta, rice and potato dishes. The possibilities and healthy recipes are limited only by your creativity. “Zing!”
The cruet’s bottom-mounted grinder retains the ground ingredients, allowing the pure extracted flavors to travel through a stainless steel screen for maximum infusing capabilities. All that one needs is to add fresh ingredients, twist and shake.
For more information head to www.zinganything.com.