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Cheese Loves Its Bonne Maman

The Bonne Maman wide-mouth jars with their red gingham-print lids are familiar sights in center store jam aisles. Now they’re coming to the deli department, and they’re bringing their fans along with them.

This year at the Summer Fancy Food Show, Bonne Maman introduced Bonne Maman Spread for Cheese in three delicious flavors, all specially created to spread beautifully and to pair perfectly with all types of cheese. Black Cherry, Purple Fig and Quince Spreads for Cheese are all made with simple, high-quality ingredients from a homemade-style recipe.

Bonne Maman also introduced a new flavor in its regular fruit preserves line: Mango Peach, a unique flavor in the preserves category. Like the other fruit preserves in the line, Mango Peach is made with perfect fruit and natural sugars, carefully prepared with traditional expertise, to create the memorable taste of Bonne Maman, which is French for Grandma. Bonne Maman products do not contain high fructose corn syrup and have no additives or preservatives. They’re gluten-free, kosher and are Non-GMO Project Verified.

All Bonne Maman products bring along with them a heritage of quality and a true French appreciation in great cuisine. The company was started just after World War II as a family of fresh fruit wholesalers who’d been exporting walnuts and canned fruit around the world realized that an emerging market for store-bought products with homemade quality was growing up around them. At the time, almost 70 percent of the fruit preserves made in France were being made in someone’s home kitchen, but as women had begun to enter the work force during and after the war, they no longer had time to put up preserves at home.

Taking advantage of this demographic shift, the family behind the Bonne Maman brand made several attempts at producing a fruit spread that met their particular grandma’s high standards. Once they succeeded, they named the brand after her. Today, Bonne Maman is the single best-selling premium brand of fruit preserves in the U.S. and is a key driver of the category growth in the U.S. Bonne Maman is the No. 3 brand in the category and has the highest loyalty rate. Bonne Maman produces 16 flavors of preserves, including the Mango Peach introduced at the show, as well as four jelly flavors: Blackberry, Blackcurrant, Muscat Grape and Redcurrant, and now also Bonne Maman Spread for Cheese.

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