HOME |  LOGIN |  ADVERTISE |  CONTACT
_













   

e-News  March 28, 2008

Back in business: Woodstock Water Buffalo
SOUTH WOODSTOCK, Vt.--Less than a month after Woodstock Water Buffalo shuttered its operations here, Toronto businessman Frank Abballe purchased the defunct company March 17. In the coming weeks, the water buffalo milk, cheese, and yogurt will be introduced to the market--under ....

Harris Teeter plans DC store
WASHINGTON, D.C.--With two new store openings under its belt this month, Harris Teeter has set its sights on a new location in an urban neighborhood here. During the winter of 2010/2011, the upscale supermarket operator will open a 50,000-square-foot store at ....

Kingslake and Crane heads West
NAPA, Calif.--Three weeks ago, Kingslake and Crane premium granola began manufacturing its line of premium granolas here. Back in January, Tulocay and Co. acquired the premium granola snack manufacturer that won the National Association of the Specialty Food Trade's best ....

Gourmet du Village plans to reopen May 1
MORIN HEIGHTS, Quebec--Gourmet du Village is planning to be back in business around May 1. The company shut down March 12 after a roof collapse at its facility here killed three employees. The company established a temporary office March 24, ....

Culinary director eyes new growth for Straub's Market
ST. LOUIS--As director of culinary operations at Straub's Market here, Gretchen Morfogen is preparing for the summer opening of Straub's fifth location in Ellisville, Mo., and has high hopes of expanding the specialty grocery concept to new Midwest markets. "Straub's ....

Pay By Touch goes out of business
SAN FRANCISCO--Pay By Touch, an electronic payment service that enabled shoppers to pay through fingerprint verification, ceased operations March 19 and is no longer being accepted at grocery stores. Pay By Touch's parent company Solidus Networks Inc., based here, filed for ....

e-News  March 21, 2008
Hannaford scrutinized for untimely disclosure of data leak, class action lawsuits filed
SCARBOROUGH, Maine--Hannaford Bros. here is feeling the heat from Massachusetts officials who said the grocery chain waited too long to inform them about a security breach of its computer system that exposed 4.2 million customer credit and debit card numbers ....

Campaign pushes for wine sales in Tennessee stores
NASHVILLE, Tenn.--Since its launch March 5, more than 1,500 Tennesseans have joined in support of Red White and Food, a grassroots educational campaign aimed at legalizing the sale of wine in retail food stores throughout Tennessee. Spearheaded by the Tennessee Grocers ....

Organic Center's mega-study: organic foods are more nutritious
BOULDER, Colo.--According to a mega-analysis of 97 published studies, the Organic Center here claims that organic foods are more nutritious than their conventionally grown counterparts by as much as 25 percent. According to a March 19 statement, the mega-analysis, conducted ....

Wine Enthusiast moves into larger facility
MOUNT KISCO, N.Y.--To keep up with industry growth, Wine Enthusiast, a wholesaler and distributor of wine accessories, is in the process of moving to a larger facility here, as well as updating its Web site. The distributor plans to be fully ....

Swiss Gruyere wins World Champion title; 46 U.S. cheesemakers take home gold
MADISON, Wis.--Beating out 1,941 entries from 19 countries, Michael Spycher of Kaserei Fritzenhaus in Wasen, Switzerland, took home the top honors for his Le Gruyere Switzerland at the 2008 World Champion Cheese awards here March 13. Out of a possible 100 ....

SIAL Montreal goes annual in '08
MONTREAL--More than 700 exhibitors from 40 countries are part of SIAL Montreal, which gets underway here at the Palais des Congres de Montreal Exhibition Center here April 23-25. Celebrating its fifth edition, SIAL Montreal is now an annual trade show. More ....

e-News  March 14, 2008
Harold switches to electronic newsletter, rolls out new catalog
LAKEWOOD, N.J.--Just in time for the International Home and Housewares Show that gets underway March 16-18, Harold Import Co. sent out the fourth edition of its new electronic newsletter March 13. HIC E-News replaces the Harold Tribune--the kitchenware distributor's quarterly newsletter ....

Starbucks, Hershey team up on chocolate line
SEATTLE--Starbucks Coffee Co. has teamed up with the Hershey Co. to create the line of Starbucks Chocolate inspired by the coffee company's coffees, Tazo teas and other coffeehouse flavors. The line debuts nationwide this month at grocery, mass retailers, club and ....

'Tragic accident' forces Gourmet du Village to close temporarily
MORIN HEIGHTS, Quebec--In a posting on its Web site March 13, Gourmet du Village owner Mike Tott announced that heavy snow caused a section of its roof to collapse, killing three employees. The manufacturer and distributor of gourmet foods and ....

Roaster's giveaway brings in hundreds
SAN DIMAS, Calif.--When Starbuck's closed its stores Feb. 26 to train its 135,000 employees on the finer points of coffee brewing and espresso brewing, several independents took advantage of the opportunity to lure Starbuck's loyals to their coffee shops including ....

California grocers recycle 2.3 billion pounds of waste
SACRAMENTO, Calif.--A survey conducted by the California Grocers Association showed California grocers recycled nearly 2.3 billion pounds of plastic, paper cardboard, wood, green waste and animal products in 2006. The survey results are based on responses from 1,763 CGA member grocery ....

Suppliers, retailers attend two-day sustainable packaging event
ORLANDO, Fla.--Long ago packaging was just a means of housing a product until people bought it. Today packaging serves that core purpose, but environmentally conscious consumers are also holding companies accountable for the packaging waste they produce. To help retailers and ....

    

 The side dish
Gearing up for the holidays
Recently, I interviewed Pam Danziger, retail expert and the author of Shopping: Why We Love It and How Retailers Can Create the Ultimate Customer Experience...


 Market Watch
Gluten-free products drive growth in allergen-free food market
Forecasted to grow 25 percent this year, the $5 billion allergy free-from market is nothing to sneeze at.






HOME       SUBSCRIBE       RESOURCES       ADVERTISE       CONTACT       PRIVACY POLICY      

Oser Communications Group
1877 N. Kolb Rd.
Tucson, AZ 85715
520.721.1300

© 2010 Oser Communications Group