By Lorrie Baumann
This year’s Natural Products Expo West offered a host of introductions for products that will appeal to the nutrition-conscious consumer. Among those are the bottled teas offered by Blu-Dot Beverage Company. This Canadian company offers five flavors of protein teas that contain 12 grams of protein and 6 grams of fiber per 473ml bottle and are targeted at the active, nutrition-conscious woman in her 30s to 50s. With protein content derived from 100 percent New Zealand whey, the teas contain no GMOs or artificial ingredients, are gluten free and made with organic green tea. The five flavors are Cranberry Pomegranate Green Tea, Honey Lemon Green Tea, Orange Pineapple Green Tea, Blueberry Acai Green Tea and Apple Pear White Tea. Three of them are sweetened with stevia and have no added sugars, while the other two are sweetened with organic cane sugar. With suggested retail prices of $2.99 to $3.49, the Blu-Dot teas are launching nationally with KeHE in April. For further information, visit www.bludotbeverages.com.
New Zealand whey also provides the protein for a line of shake mixes targeted at children and their nutrition-conscious parents. KidzShake is a mix that blends with water, nut milks, or dairy milk to make a beverage that offers no-compromise nutrition for children, including a full supplement of vitamins, probiotics, digestive enzymes and Omega-3s. It comes in four flavors: Vanilla Cream, Orange Cream, Chocolate Cream and Strawberry Cream. It’s sugar free, non-GMO, lactose free, gluten free and casein free, and it’s so tasty that a clever mom can hide a cup of kale in the chocolate flavor. It’s sold in 22.75-ounce containers that will make up to 60 servings (Serving size varies according to the age of the child.) and retails for $44, and a 12.13-ounce size that will make up to 32 servings and retails for $24.90. The product is currently offered online through Amazon and on the company’s website at www.kidzshake.com.
Biosanare is a Spanish company that’s offering a variety of products from Spain and the Mediterranean region. The company is introducing Olive Tea in silk tea bags. The tea is made from olive leaves. It tastes like green tea, but it helps regulate blood sugar and blood pressure and offers anti-aging and cardiovascular benefits, according to the company. This is an organic product made from olive leaves that come from trees that have been grown in the Cordoba region of Spain for centuries. The tea bags are packaged in a tin of 20 and are also available in bulk for private labeling. The tin of 20 has a suggested retail price of $7.99. For further information, visit www.biosanare.com.
Martha Stewart is a partner in ULIVjava, which is launching two flavors of bottled iced coffees – vanilla and mocha – with three flavors of almond drinks debuting soon. With just 80 calories per bottle, these are focused on being a healthier alternative to other bottled iced coffees, and at a suggested retail price of just $2.49 per bottle, they may appeal to the cost-conscious as well. The almond drink products are expected to appeal to millennial consumers. They’re currently distributed in Whole Foods stores on the East Coast, and the company is seeking a West Coast distributor. They’re also being served in the Martha Stewart Cafe in New York. For further information, visit ulivjava.com.
TuMe is a line of turmeric-infused water in three flavors: Citrus, Mango and Berry. They’re sweetened with stevia and 1g of sugar to produce a drink with just five calories per serving. They offer antioxidants and anti-aging properties, and a 16.9 fluid ounce bottle retails for a suggested $3.00 price. The beverage is bottled in Watsonville, California and is targeted at athletes and other health-conscious consumers who want the benefits of turmeric. This is the company’s first year in production, and the drink is currently being carried in 25 northern California stores; and TuMe is partnering with LA Fitness to offer the drink in its fitness centers. For more information, visit drinktume.com.
Bliss Nut-Butters has been in business for 3.5 years in the northwestern U.S. with a range of nut butters made with honey and sea salt that appeal to athletes that need to balance their carbohydrates and proteins. The nut butters are made with a fresh-ground process that preserves the integrity of the ingredients. The peanut butters retail for $6.99 to $8.99 and the hazelnut butters retail for $9.99 to $12.99. Almond butter is coming out this year. The products are currently sold in the Pacific Northwest and just launched on Amazon. “We’re ready to grow,” says President and Founder Daniell Bliss. For further information, visit www.blissnutbutters.com.
World Soups offers natural, authentic recipes in three flavors: Chicken Pho, Beef Pho and Chinese Style Egg Noodle Soup in convenient microwaveable bowls that are sold from the grocer’s refrigerated case. They contain no artificial ingredients, no MSG and no preservatives. The pho soups have no gluten. They have a 30-day shelf life and they’re currently distributed only in northern California, which is where they’re made. The suggested retail prices are $5.99 for the egg noodle soup and $7.99 for the pho varieties. For further information, visit www.worldsoupsinc.com.
Zippy’s has figured out how to make a shelf-stable salad with Zippy’s Salad Bites, which come in two flavors: Lemon Kale and Spinach Cranberry. In 3.2 ounce single-serving snack pouches, they contain fiber and protein but no GMOs, no trans fats and no cholesterol. They retail for $3.99, and the taste is as zippy as you’d expect. For more information, email email@example.com.