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Sally Williams Fine Foods of South Africa Launches in U.S.

Sally Williams Fine Foods of South Africa, a premium purveyor of gourmet, hand-made soft textured nougat and related confections has opened offices in the U.S. in Fort Lauderdale, Florida, with plans to introduce and distribute to American consumers. Trevor P. Shevil has been named Chief Executive Officer, Sally Williams – U.S. Sally Williams, and will run its American operations.

In business for more than 20 years, the South African company currently sells its award-winning products at some of the most prestigious retailers throughout Europe

According to Trevor P. Shevil, “We chose Fort Lauderdale for the site of our U.S. headquarters because of the area’s easy access to the eastern corridor. Since we plan to launch Sally Williams on the East Coast first, the Florida area seemed a logical choice. We have also secured warehousing and distribution, outsourced to industry experts in strategic locations throughout the U.S.” Sally Williams opened its U.S. branch in September 2016 at 1234 NE 4th Ave, Suite B, Fort Lauderdale.

Sally Williams Fine Foods will make its debut in the U.S. at Kosherfest 2016. Kosherfest is the largest North American kosher food show, being held this year November 15-16, at the Meadowlands Expo Center, Secaucus, New Jersey.

Globally, Sally Williams is recognized as one of the most prestigious confectionery brands, particularly recognized as a purveyor of the finest honey nougat and chocolate offerings available today. It is a recipient of the International Great Taste Awards, acknowledged as the benchmark for fine food and drink and described as the ‘Oscars’ of the food world in the United Kingdom. Currently, Sally Williams is distributed widely in more than 20 countries and is sold at many of the finest retailer food halls, including Harrods and Selfridges in the UK.

Line up of Sally Williams Products:

  • Luxury Almond, Macadamia, Cranberry and Almond Nougat combinations
  • Decadent Belgian Dark Chocolate Enrobed Almond Nougat
  • Decadent Belgian Milk Chocolate Enrobed Almond Nougat
  • Belgian Dark Chocolate Bars with Roasted Nougat
  • Belgian Milk Chocolate Bars with Roasted Nougat
  • Indulgent Crispy Nougat Treats in Belgium Milk or Dark Chocolate

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Sally Williams Fine Foods products are manufactured using only the finest all natural ingredients, free of preservatives, colorants and gluten, and are certified kosher by the Orthodox Union. They are available in both non-dairy and dairy varieties. Sally Williams Fine Foods is headquartered in Johannesburg, South Africa, with offices in London, United Kingdom and Fort Lauderdale, Florida.

Subscription Delivery Service Targets Children

Nurture Life, the first and only subscription meal delivery service focused specifically on children, launches nationally this November. Created to serve time-pressed parents while meeting the evolving nutritional needs of growing kids, Nurture Life offers fresh, wholesome, organic, ready-to-eat meals delivered weekly, straight to the consumer’s door. The innovative service is designed for babies, toddlers and kids from six months to 18 years of age.

“Nurture Life fundamentally changes mealtime for busy families,” said Nurture Life Co-Founder Jennifer Chow. “Quick and easy often means compromises, especially when it comes to food. Nurture Life offers parents an alternative to hours spent cooking or tradeoffs in the quality and healthiness of frozen or takeout meals. We’re excited to offer parents time and peace of mind with our healthy, wholesome and convenient meals created for parents who want the best for their kids.”

Founded by tech-industry veterans and parents themselves, Steven Minisini and Jennifer Chow, Nurture Life was born out of their personal challenge to promote healthy eating for their kids while juggling busy schedules. With the guidance of the company’s culinary team and pediatric dietitian, the service incorporates the highest quality produce, proteins and ingredients into each meal. Organic and locally sourced, whenever possible, Nurture Life meals never include peanuts, tree nuts or shellfish and are free of artificial ingredients, refined sugars, trans fats and high fructose corn syrup. To eliminate cross-contamination on the most common allergies, meals are prepared, cooked and packaged on-site in Nurture Life’s state-of-the-art Chicago production facility.
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Offering flexible plans that grow with families, Nurture Life’s unique subscription platform provides the convenience to configure and scale meal selections to fit a family’s needs over time. With multiple weekly plan options, including eight or 14 meals for babies and five or 10 meals for toddlers and kids, the service’s prices range from $45 to $119 per week. All meals are cooked and portioned based on the child’s age and nutritional needs, with weekly menu rotations featuring seasonal choices, as well as classic favorites so that kids can experience a variety of tastes and ingredients. Nurture Life delivers a week’s worth of meals tailored to the child’s feeding stage, such as Butternut Squash Puree for babies just starting solids, Pear, Apple, Quinoa & Cinnamon Puree for babies ready for combination purees and Salmon, English Peas, Golden Potato & Dill finger foods for babies learning to feed themselves. Toddlers and kids can enjoy Chicken Tenders, Mashed Yams & French Green Beans, Teriyaki Salmon over Brown Rice and Spinach Stuffed Gnocchi with Turkey Bolognese. Each order is packaged in an insulated box to maintain freshness. Meals are delivered cold, never frozen and simply need to be stored in the refrigerator until reheating.

A time and stress-saving solution for families of all shapes and sizes, Nurture Life takes the pressure and guesswork out of planning and cooking meals. Headquartered in Chicago, Nurture Life ships to the Midwest and East Coast, including major cities such as New York, Philadelphia, Washington D.C., Dallas and Atlanta.

Setton Farms Sponsors Walk for Hope

Setton Pistachio of Terra Bella, Inc.- the nation’s second largest pistachio grower and processor and maker of Setton Farms Pistachio Chewy Bites based in California’s Central Valley- is excited to announce their sponsorship of the 20th annual Walk for Hope taking place on Sunday November 6, at the City of Hope campus in Los Angeles. Attendees can find Setton Farms’ heart-healthy 100 calorie packs of pistachios at the Team Produce booth near the Registration Booth to fuel up before and after the walk.

The Walk for Hope aims to unite survivors and supporters in the fight against women’s cancers. The organization encourages everyone to be part of the movement and help women affected by cancers live longer and healthier lives.

“We are so excited to be a sponsor for the Walk for Hope,” said Setton Farms COO Mia Cohen. “All the work that they do to help prevent and cure women’s cancers is so important and we are so happy to be able to participate.”

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For more information on the Walk for Hope, to create a team, or to donate, visit http://nationalevents.cityofhope.org/site/PageNavigator/walk_splash.html

Go to www.PistachioChewyBites.com to learn more about Pistachio Chewy Bites.