SIPP eco beverage co., Inc., creators of the sparkling organic beverage Sipp Sparkling Organics, has announced further expansion in the Midwest, specifically to the Chicagoland area, by partnering with Chicago Coffees & Teas as a distributor.
Chicago Coffees & Teas delivers specialty and gourmet coffee, tea, espresso and other specialty beverages to fine restaurants, hotels, and cafes in Chicago. This partnership will help to increase Sipp’s presence in both the Midwest and in high-end food service establishments and hotels.
“We are very excited to be expanding in the Midwest as we have had much demand for Sipp in this region. Working with Chicago Coffee & Teas will allow us to not only grow in retail, but on-premise as well,” said Beth Parentice, CEO/Founder of Sipp.
“Our partnership with Sipp allows us to continue to add value to our customers with the highest quality specialty offerings. We provide only best in class products and have found few others that can hold a candle to not only Sipp’s quality ingredients, but unique flavors as well,” said Michael Klong, President of Chicago Coffee & Teas.
Sipp currently has distribution in retail stores and restaurants in northern California, Texas, and across the east coast. Retail stores include Whole Foods, Food Emporium, Central Market, Balducci’s, ABC Fine Wine & Spirits, and Roche Bros.
SIPP is represented by Cascadia Managing Brands.