Revela Foods to Unveil Company Rebranding
Food ingredients company Revela Foods will unveil its company rebrand at the IFT First Annual Event and Expo on July 10-13 in Chicago.
The rebrand and restructuring, which combines Welcome, Gamay Food Ingredients and North Star Processing, results in a diversified food ingredients company that brings together world-class flavor innovation and processing facilities to give customers a seamless, uncomplicated experience from start to finish, according to the company.
Revela Foods will be showcasing its new branding and product offerings at IFT First.
Revela Foods will have two booths (S4429 and S3625) at IFT First with samples of some of Revela’s latest creations, crafted by an on-site chef, at booth S4429. Attendees can stop by booth S3625 to meet the Revela Foods sales team who will showcase the branding and product offerings.
Revela Foods will also present at the IFT-hosted Cooking Up Science Demonstration on July 11, from 2-2:30 p.m. at the Cooking Up Science Stage, South Hall.
“Revela is a revelation, and with this rebrand, our goal is to reveal what is possible for our customers by enabling them to create delicious and innovative products,” said CEO Terry Schneider. “We hope our passion for developing quality ingredients inspires our customers to create memorable dishes and moments with loved ones.”
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