Experience Ginger in a New Way with Savortree Herb Crystals Ginger
Savortree® Ginger Crystals are the newest flavor in the Herb Crystals®, Flower Crystals® and Fruit Crystals® line by Fresh Origins, a San Diego-based company. Made from real ginger, these Crystals have a refreshing, authentic ginger taste and they are the hottest new ingredient in the kitchen! Not only does ginger have health and medicinal benefits, these Crystals will add delight and balance to any meal. They are zesty and crunchy with just the right amount of ginger spice. From sweet to savory, add Ginger Crystals to salads, meats, seafood, pastries, fresh fruit, gelato, chocolate and even cocktails.
“I love the Herb Crystals not only for their vibrant flavor, but also for the unique texture they impart to my desserts,” said Pastry Chef Johnny Iuzzini.
Savortree Herb Crystals, Flower Crystals and Fruit Crystals are an original concept by Fresh Origins. They have dazzling, all-natural colors and incredible flavors that come only from fresh whole herbs and flowers with absolutely no added flavors, preservatives or coloring and they are kosher certified. Fresh Origins produces the most flavorful fresh herbs and edible flowers, which are carefully hand-harvested at the peak of flavor and color content; these are then combined with cane sugar to create beautiful, flavorful crystals that look and taste amazing. Savortree Crystals add an enticing and distinctive finishing touch to any culinary creation. Add color, texture and flavor to salads, fresh fruit, chocolates and much more.
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Epic Source Foods Offers Goat Milk Products
Epic Source Foods’ Funny Farm portfolio consists of the world’s first mac & cheese, cheddar popcorn and frozen pizza line made exclusively with goat milk. Now the portfolio contains over 20 SKUs that include hard and soft cheeses, butter and unique cheese spreads unlike anything else you can find in the U.S.
Julia and Tim Millson, Owners of Epic Source, say they’re having a ball with this portfolio. The amazing nutritional and sustainability benefits combined with the cow-like taste has catapulted it to one of the fastest growing “real-dairy” companies. The company has transitioned from a 15-year-old goat milk ice cream company called Laloo’s to a full goat milk portfolio covering edge and center store opportunities. The company’s passion to get its products into the hands of the hundreds of millions of consumers that can’t or won’t consume cow milk is what drives it.
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Thanks to its clean taste profiles, people don’t believe the company’s products are made from goat milk. Its milk doesn’t contain those grassy, lemony flavors it refers to as “goaty.” Better milk really does makes better cheese and ice cream!
Non-Dairy Yogurt from COYO
COYO, America’s fastest growing non-dairy yogurt, is a coconut-based alternative that was created in Australia in 2012 by Henry and Sandra Gosling. It has since spread worldwide and is available in the U.S. at leading natural and organic grocers.
Paleo certified, COYO is 100 percent vegan and has no added sugar, fillers or preservatives. Kosher-certified, it is handcrafted in “coconut-only” kitchens. Made using only five ingredients (coconut extract, water, tapioca, pectin and probiotic cultures) of premium quality, all COYO products are naturally rich in fatty acids, making them an easily digestible source of energy, minerals and vitamins that consumers of all diets can enjoy. Every ingredient is carefully selected and serves a specific purpose, and the use of minimal packaging means a small carbon footprint for a product consumers can feel good about.
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Made with nutrient-dense coconut cream rather than coconut milk, it lends to the flavor of the product and increases the benefits to the consumer as plant-based nutrients are more easily absorbed than nutrients from other animal-based products. All COYO ingredients are sustainably farmed and as consumers continue to gravitate towards plant-based products and socially responsible brands, COYO is poised for success and continued growth in the market.
