SEG Donates $250K, Proceeds of Ukrainian Vodka to Ukrainian Relief
Southeastern Grocers has donated $250,000 and will donate proceeds from its private label Ukrainian vodka for Ukrainian relief.
Together with the SEG Gives Foundation, SEG has donated $250,000 to the International Committee of the Red Cross to support Ukraine and its citizens as they fight to defend their country. As the grocer proudly stands with Ukraine and those who support peace, SEG will also donate 100 percent of the proceeds from its private label Ukrainian vodka to the cause for the next 31 days as a nod to Ukraine’s official declaration of independence nearly 31 years ago.
“At Southeastern Grocers, we are guided by doing the right thing; we recognize the people of Ukraine need our help, and they need it now,” said Anthony Hucker, president and CEO, said. “That’s why we are immediately directing funds to the International Committee of the Red Cross to support the victims of the war in Ukraine. This decision is a natural extension of our belief that there is greater power in unity than there is in division; we believe that we are all stronger together.”
SEG, parent company and home of Fresco y Más, Harveys Supermarket and Winn-Dixie grocery stores, is proud to help those in need and to support the international arm of the American Red Cross to globally aid the citizens of the world and now Ukrainian relief. Through SEG’s longstanding partnership with the American Red Cross, the grocer has aided the organization in countless disaster relief missions. With the generous support of its loyal customers, dedicated associates and valued vendor partners, SEG and the SEG Gives Foundation has donated more than $11 million to the American Red Cross to support communities in times of need.
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Giant Food Courts Local Vendors to Expand Grocery Offerings
Giant Food, the leading greater Washington, D.C. regional grocery chain, is hosting its first Local Vendor Summit to collaborate with local businesses and, in turn, provide stores with an increased variety of local products. Continuing the food retailer’s commitment to support the communities it serves, the Local Vendor Summit will give local businesses within Giant Food’s region of D.C., Maryland, Virginia and Delaware the opportunity to showcase their products for a chance to be featured in its stores.
“At Giant, we are committed to supporting and celebrating local businesses within the communities we serve through our product assortment, partnerships and community involvement,” said Tonya Herring, senior vice president of merchandising. “The Local Vendor Summit is the first of many steps that we will take at Giant to better support and highlight the offerings of our local suppliers.”
Giant’s Local Vendor Summit will take place virtually on Thursday, February 3.
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Local vendors that are interested in having their products in Giant stores and are owned, operated, and distributed in Giant Food’s footprint of Washington, D.C, Maryland, Virginia, and Delaware may apply here .
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Sprouts Reaches Cage-Free, Better Eggs Commitment
Phoenix-based Sprouts Farmers Market is sourcing all shell and liquid eggs sold across its more than 370 stores from cage-free, organic or free-range farms. The specialty grocer’s Our Brands eggs have been cage-free or better since 2016.
“Sprouts shoppers are conscious of where their food comes from and we’re pleased to now offer cage-free or better eggs across the category as part of our ongoing commitment to improved animal welfare,” said Kim Coffin, SVP of Grocery at Sprouts. “We’re continuously engaging with suppliers, NGOs and stakeholders to ensure our policies and targets for continuous improvement are meaningful and help drive the industry forward.”
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