Wisconsin Cheese Named Official State Dairy Product
Wisconsin has long been synonymous with cheese, but the state legislature has made it official – Wisconsin cheese is now the state dairy product. Wisconsin cheese joins a list of prominent state symbols including the dairy cow, designated the state’s domestic animal in 1971, and milk, Wisconsin’s official state beverage since 1987.
For more than a century, Wisconsin has led the nation in cheese production, producing over three billion pounds of cheese annually. Wisconsin cheesemakers combine generations of tradition with cutting edge innovation to craft the finest cheese, and Wisconsin is the only place outside of Europe to offer a prestigious Master Cheesemaker certification for veteran cheesemakers who have been making cheese for 10 years or more. The state regularly takes home top honors for its world class cheeses including a recent historic sweep of the cheese industry’s three major competitions – the U.S. Championship Cheese Contest, the American Cheese Society Competition and the World Championship Cheese Contest.
The designation was proposed by a group of fourth grade students at Mineral Point Elementary in Mineral Point, Wisconsin. It was signed into law by Governor Scott Walker at a special signing event at Mineral Point Elementary on June 1. WMMB also participated in the historic signing event and provided fresh squeaky Wisconsin cheese curds for the students to enjoy.
“We are so pleased to give Wisconsin cheese the recognition it deserves by declaring it the official state dairy product,” said Governor Scott Walker. “Today we celebrate the efforts of Wisconsin’s hard-working dairy farmers and cheesemakers who make us all proud to live in America’s Dairyland.”
The best way is to take it regularly; you can take whenever you need. cialis professional uk These drugs improve blood flow, boost up erection and make you levitra prescription http://www.devensec.com/ch498/dec49826.html mentally and physically fit. Managers with sloppy cialis for cheap price work habits try to improve quality. In addition, the formula also helps sterilize fungal and bacterial sildenafil tablets infections.
“This is a victory for everyone in the Wisconsin dairy community to celebrate–from the dairy farmers who produce the highest quality milk to the third and fourth generation cheesemakers who have dedicated their lives to making the best cheese in the world,” said Suzanne Fanning, Vice President, National Product Communications, of the Wisconsin Milk Marketing Board (WMMB). “We’d like to thank Mrs. Livia Doyle and the efforts of her fourth grade class at Mineral Point Elementary for proposing the idea and seeing it all the way to the governor’s desk! This is a wonderful way for kids to learn about the state government and see that they can make a difference.”
“The students are absolutely thrilled that their voices have been heard,” said Livia Doyle, fourth grade Teacher at Mineral Point Elementary School. “Being a part of this legislative process has been more meaningful and educational than ever imagined! The students have experienced firsthand what it means to have an idea and to share it with our representatives.”
To learn more about Wisconsin cheese visit EatWisconsinCheese.com.
Wisconsin Milk Marketing Board Names Rich Mende Director of Channel Programs
The Wisconsin Milk Marketing Board (WMMB) has named Rich Mende its new Director of Channel Programs.
Mende joins WMMB with nearly 20 years of experience in retail sales management. Most recently, his experience included sales management roles at Dietz & Watson in Philadelphia, InnovAsian Cuisine in Tukwila, Washington, and Willow Brook Foods in Springfield, Missouri.
“WMMB is thrilled to add Rich Mende to our organization,” said Chad Vincent, CEO of WMMB. “Not only does he bring a wealth of industry knowledge and experience to the position, he is also a skilled leader and manager. I’m confident our retail team will continue to grow and succeed under his guidance.”
Kamagra Kamagra tablets are the generic formula, prepared with the viagra samples australia similar ingredients. Angiotensin II also triggers the release of a so called enzyme phosphodiesterase 5 viagra buy germany in the male organ is the PDE5 enzyme. For those who still continue to have problems even when regularly taking viagra uk without prescription or cialis, erectile dysfunction counseling might help. You are just been told to buy levitra canadian pharmacy and live a happy life. As the Director of Channel Programs, Mende will manage the development of WMMB’s consumer and retail cheese and dairy promotional programs and coordinate their implementation. Mende will also provide leadership and supervision to WMMB’s team of regional marketing managers.
Mende has a Bachelor of Science in Food Distribution from Western Michigan University. He and his family currently reside in Springfield, Missouri, with plans to relocate to Madison in the coming year.
For more information about WMMB, visit www.wmmb.com or connect with the company on Facebook.
Nurture Ranch Launches with Grass-fed Beef Offerings
Nurture Ranch, purveyors of traceable, grass-fed beef, launched at the National Restaurant Association’s NRA Show at McCormick Place in Chicago with product now available for restaurants, retailers and meal kit providers who serve better quality products.
Nurture Ranch nurtures higher quality grass-fed beef in the tall lush dells of East Texas with superior taste and nutritional benefits, that is Better In 12 Ways™ than traditional feedlot grain-fed cattle:
1. Traceable Origin, From Birth to Harvest: Nurture Ranch can quickly trace where its beef came from and how it was raised. Feedlot cattle often change hands many times before harvest, limiting traceability.
2. No Antibiotics: Nurture Ranch grass-fed beef is never given antibiotics. Feedlot cattle are typically given significant doses of antibiotics because of the conditions they are raised in.
3. No Hormones: Nurture Ranch never uses hormones of any kind. Research shows hormones often used to increase cattle productivity can be passed on to humans and change how the human body functions.
4. Lower Fat and Calories: Grass-fed beef is naturally lower in fat and calories than traditional beef, fulfilling USA trends to consume fewer calories per meal.
5. Richer in Vitamin A: Grass-fed beef contains higher levels of Vitamin A, supporting good vision, bone health, immunity, skin, hair, nails and more.
Erectile dysfunction happens when that levitra 60 mg amerikabulteni.com biological process is hindered or hampered in any way. Ringing in ears canadian pharmacy cialis and hearing problem is also noticed by some patients. Worldwide, roughly 150 million men are expected to suffer from this problem. viagra india prices You wholesale tadalafil can use the ayurvedic remedies to enhance vigor and vitality. 6. More Vitamin B1 and B2: Thiamine (Vitamin B1) is a co-enzyme that digests and metabolizes food for energy. Riboflavin (Vitamin B2) maintains healthy blood cells and boosts energy.
7. Higher in Vitamin E: Vitamin E balances cholesterol; slows free radical cells and inflammation; improves skin, hair, hormonal balance, vision, physical endurance, strength and more.
8. Richer in Minerals: Calcium, magnesium and potassium support better cardiovascular health.
9. Greater CLA: CLA (Conjugated Linoleic Acid) reduces inflammation, is used to treat cancer and in animal tests reduces tumors by 50 percent.
10. More Omega-3: Omega-3 reduces hypertension and heart attack risk.
11. Healthier Environment: Nurture Ranch raises free-range cattle naturally, in pastures without feedlots, grain or animal proteins of any kind, which has been proven to be better for animals, humans and the environment.
12. Independent Ranchers: Nurture Ranch works with local ranchers using their land and expertise to nurture its cattle in the traditions of yesteryear, which keeps better ranching practices alive for future generations.
