Prime Shrimp, a New Orleans-based maker of seasoned and sauced frozen shrimp products, is ringing in the New Year with its Free Shrimp for a Year 2024 giveaway. One lucky winner from the greater New Orleans area will receive a 1-year supply of free shrimp equal to 4 pounds per month. Consumers can enter via Instagram or Tik Tok on or before Dec. 30. The brand has partnered with New Orleans-based content creator Alex Robinson to spread the news via Tik Tok and Instagram.
“Shrimp is a staple in the Gulf South, and we want to create exciting new options that offer value and convenience, so shrimp is an easy choice to cook even more often,” said Matt Rosenthal, commercial manager at Prime Shrimp. “With this giveaway, we hope to share what we’ve created with the greater New Orleans community, and to create excitement about an innovative new shrimp product.”
Prime Shrimp, a company steeped in nearly 80 years of seafood industry knowledge, is working to revolutionize the seafood category with a fresh take on shrimp offerings. The brand offers sustainably sourced seasoned and sauced shrimp in vacuum-packed boil-in-bag technology unlike anything else seen in common seafood aisles today. With this unique value-added product, Prime Shrimp combines the best of quality and convenience to make shrimp a quick protein option for home chefs of any skill level.
The winner of the Free Shrimp for a Year 2024 giveaway will receive eight packages per month of any flavor of Prime Shrimp’s frozen boil-in-bag seasoned and sauced shrimp products delivered directly to their home for a total of 12 months, beginning January.
All shoppers are invited to enter via Instagram or Tik Tok. To enter the giveaway, shoppers must follow Prime Shrimp on Instagram and/or Tik Tok and comment on the giveaway post tagging two friends on or before December 30.
The potential winner will be chosen at random and notified by social media direct message on or around Jan. 3. The notification will be sent to the profile used to enter the giveaway via Instagram or Tik Tok comments. After the potential winner responds to the email and their eligibility is confirmed, Prime Shrimp will provide further instructions on obtaining their 12-month supply of shrimp. Shrimp may be dispatched monthly or all at once, according to shopper preference.
For simple steps on how to enter, visit https://www.primeshrimp.com/blogs/news/free-shrimp-for-a-year-sweepstakes-2024
Regardless of the giveaway, all shoppers can save on shrimp throughout the holiday season with weekly sale promotions from Prime Shrimp now through the new year. Available in a range of sauced and seasoned varieties, Prime Shrimp’s frozen shrimp are carefully peeled, deveined and packed with precision in the United States, delivering unmatched freshness and quality.
Customers can shop all seven flavors plus a variety of merchandise and gift card options with the flexibility and convenience of Prime Shrimp’s website. Every shopper’s first order ships free. For more information about the giveaway and holiday promotions, visit Prime Shrimp’s website.
Prime Shrimp makes restaurant-quality seafood accessible at home. Headquartered in New Orleans, Prime Shrimp was created by the original shrimp experts. We’ve combined three generations in the shrimp processing game with easy cooking methods, sustainable sourcing, and world-class flavors, so food lovers everywhere can add delicious, clean seafood to any meal. In an era when increasingly fast-paced lifestyles mean less time for home-cooked meals, Prime Shrimp upscales convenience food, so even busy and beginner home chefs can eat gourmet any day of the week.
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On Saturday, Dec. 16, Impossible Foods will debut an exclusive sneak preview of its latest meat-from-plants innovation – all-new Impossible Beef Hot Dogs – available for one day only in New York City.
As hungry holiday shoppers descend on Midtown Manhattan in search of the perfect gifts, Impossible will be serving up a gift of its own: free Impossible Hot Dogs on Dec. 16 from 11 a.m. to 6 p.m. Impossible fans can tune into the brand’s Instagram page for the address drop in the days leading up to the event.
The giveaway marks the first taste of Impossible’s newest product, which promises a fresh but familiar take on the classic American hot dog and is set to launch in restaurants and grocery stores next year. The juicy, savory links offer a similar cooking and sensory experience to traditional animal beef hot dogs, but are made with high-quality ingredients derived from plants.
Impossible Hot Dogs outperform the animal on several key nutritional metrics: they contain 50% less total and saturated fat than a leading brand of animal beef hot dog served in restaurants, in addition to featuring a whopping 12 grams protein (versus 6 grams) and 0 milligrams cholesterol.2 Unlike most animal-based hot dogs, the franks also contain no added or synthetic nitrates or nitrites, instead using only those naturally occurring in cultured celery powder.
“Hot dogs are an undeniably classic part of American culture and not to mention, they’re a burger’s best friend. It’s long been a priority to add them to our product portfolio,” said Peter McGuinness, CEO and President of Impossible Foods. “Our adaptation replicates that quintessential hot dog taste, while offering consumers a nutrient-dense product that’s better for the planet. We want people to see that there’s really no compromise when you choose Impossible products. It’s as easy as throwing an Impossible Hot Dog on the grill – right next to an Impossible Burger.”
The craveworthy, nostalgia-inducing hot dogs cook up just like their animal beef counterparts and are primed for a variety of delicious toppings – from classic condiments like ketchup or mustard, to plant-based Impossible Beef Chili. And because they’re made from plants, Impossible Hot Dogs account for 84 percent less greenhouse gas emissions, 77% less water and 83 percent less land than an animal beef hot dog.
Impossible Hot Dogs mark the seventh new product to be released by Impossible in the last 12 months. Earlier this year, the company doubled-down on its beef-from-plants portfolio with the Impossible Indulgent Burger – a gourmet patty that recently rolled out across Ruby Tuesdays nationwide – and Impossible Beef Lite – a heart-healthy, plant-based take on lean beef. Impossible also expanded its chicken-from-plants portfolio with new offerings like Impossible Spicy Chicken Nuggets & Patties and Impossible Chicken Tenders. Meanwhile, its flagship Impossible Beef product remains the top-selling plant-based meat product in the United States by dollar sales and volume, across both the retail and foodservice sectors, and its Impossible Meatballs are the #1 best-selling plant-based meatball in the United States.
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Three categories of scholarships, offered by California table grape growers, are available to graduating high school seniors from the table grape growing regions of California.
Of the three categories of scholarships, two are available to field workers and their families.
The first category is a Bridge Scholarship for $14,500 and is available to graduating seniors who will attend two years of a community college and transfer to a four-year university.
The second category is a $25,000 scholarship for graduating seniors who will attend a four-year university.
The third category of scholarship is a $25,000 Agricultural Scholarship available to students residing in the Coachella or San Joaquin valleys who will attend a four-year university and are interested in a field of study applicable to the table grape industry.
Three scholarships from each category are available. Applicants for all scholarships must plan to attend a California college or university. The deadline to apply for all scholarships is Friday, Feb. 9, 2024 at 5 p.m.
Since 1985, California table grape growers have aided nearly 200 students in attending college.
To hear recent scholarship recipients in their own words, please visit: https://www.grapesfromcalifornia.com/community-outreach/scholarship-recipients/
For more information on the scholarship program, please visit: https://www.grapesfromcalifornia.com/community-outreach/ or email: Scholarships@grapesfromcalifornia.com.
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