Expanding on its oat milk chocolate offerings, Endangered Species Chocolate, has launched the first plant-based milk chocolate chip. Made with real, gluten-free oats and 55 percent cocoa, the Oat Milk + Dark Chocolate Premium Baking Chips are a better alternative with half the sugar of standard baking chips.
“When we launched the Oat Milk Chocolate Bars earlier this year, the consumer response was overwhelmingly positive to the dairy-free alternative,” said Whitney Bembenick, ESC’s Director of Marketing and Innovation. “Customers love the lower sugar content and the sweet, creamy taste that oat milk brings to the table and with no ingredient substitutes in any of our products it is by far the better-for-you alternative. We wanted to replicate these benefits found in the oat milk chocolate bars and bring them to the baking aisle to change baked goods for the better.”
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“We are excited to offer Endangered Species Chocolate’s new baking chips because they offer our customers a new, plant-based chocolate chip option without compromising on flavor,” said Chris Poling Global Baking Buyer at Whole Foods Market. “The baking chips are innovative and also fill a need for our customers looking for a lower sugar baking chip.”
Like all of ESC’s products, the Oat Milk + Dark Chocolate Premium Baking Chips are made only with real ingredients — no mystery additives. The addition of oat milk coupled with the benefits of dark chocolate bring a better, less sugary option to the marketplace. Compared to dairy milk, oat milk is lower in cholesterol and provides heart health benefits. In addition, ESC’s baking chips are certified vegan and gluten-free.
Hestan® Culinary, a brand of premium cookware, is donating to No Kid Hungry to make sure that children get the food they need during COVID-19 school closures and all year long. For each Hestan NanoBond, CopperBond, and ProBond cookware product sold online through https://www.hestanculinary.com/ from April 22 through June 30, 2020, Hestan will donate 5 percent of the retail price of these products, up to a maximum of $10,000.
“We’re honored to partner with No Kid Hungry on this special, spring-time fundraising campaign to help children across the country receive nourishing, healthy meals, particularly now when nearly 840 million meals have been missed due to COVID-19 school closures,” said Pamela Stafford, Director at Hestan Culinary. “At a pivotal time when so many of us are spending more time at home cooking for ourselves and our families, we’re proud to offer everyone an opportunity to upgrade their cookware – or purchase a cookware gift for a loved one, such as mom for Mother’s Day – while simultaneously helping feed kids during school closures and beyond.”
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Hestan CopperBond, the most recently introduced collection, modernizes the look, function, durability, and versatility of copper pots and pans with a chic and smart design that combines gleaming copper with a wrap-around, magnetic stainless steel base. All three collections, which are available on HestanCulinary.com, share many valuable features, including Hestan’s signature ProCore™ aluminum, an inner layer of metal that delivers 35 percent greater heat conductivity for pans that are highly responsive, and heat up and cool down with Ferrari-like speed.
Bob’s Red Mill, recognized for offering a wide range of wholesome baking mixes for more than 40 years, expands its options with a new, even more convenient mix. Now consumers can just add water to Bob’s Red Mill’s new Homestyle Pancake & Waffle Mix for light and fluffy pancakes with terrific texture and classic taste.
Homestyle Pancake & Waffle Mix joins the company’s impressive lineup of pancake mixes created for every taste and dietary preference, including high protein, whole grain, gluten free, paleo and more. Requiring just one step to prepare, the new mix is made for those who crave simplicity without sacrificing flavor.
“We recognize convenience is a growing priority for our customers, who also value wholesome ingredients,” said Bob’s Red Mill Chief Executive Officer Dennis Vaughn. “Just as we’ve done with our on-the-go oatmeal cups, we’re making one of our favorite products easier to prepare than ever before, while taking care to use nothing but simple ingredients.”
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“Some of my fondest childhood memories include waking up to the aroma of my mother’s pancakes sizzling on the griddle,” said President and Founder Bob Moore. “That’s why I’m so excited to extend that same home-style flavor I remember to our customers, who I hope create lasting memories of their own with this new mix.”
Bob’s Red Mill Homestyle Pancake & Waffle Mix is available now at www.bobsredmill.com and will hit natural and conventional grocery shelves nationwide in 2020 at a suggested retail price of $4.89 per 24-ounce bag. It will also be available in a 25-pound bulk size for food service.