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Juices

Blood Orange Juice from Dream Foods International #ExpoEast

Dream Foods International, founded in 1999 and located in Santa Monica, California, specializes in award-winning organic citrus juices and natural ethnic foods. The company began bottling juices near the Mount Etna volcano in Sicily where local growers and artisan factories batch-produce the company’s juices for distribution across North America.

Visit booth 324 at Natural Products Expo East

A recent partnership with Polenghi, USA has given Dream Foods International a wide variety of private label options and a larger branded selection for retailers. As one of the largest private label sources in Europe, it now processes 10 percent of the world’s lemon juice supply.

All of the citrus fruit used to make Dream Foods juices are harvested by hand and processed immediately. The products are organic, non-GMO, kosher and made with not-from-concentrate juices. Every year, time is spent at Sicilian citrus farms to better understand seasonal variations as well as an aid to understand the environmental effects that Mt. Etna, an active volcano, has on citrus. This regular time spent at the farms provides an intimate knowledge of organic citrus, from farm to supermarket, in each and every product.

Dream Foods is looking forward to the new horizons of the future. The company added a very strong dry grocery category when it introduced the Casa Mexicana line of authentic Mexican seasonings and rice dishes that feature top-trending flavor profiles.

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Now that Dream Foods is partnered in Italy with Polenghi USA, it has become one of the largest worldwide suppliers of lemon juice. The partnership has also caused a strong expansion throughout the U.S. and has added great depth to its private label capabilities.

Blood orange juice is back! After floods and torrential rains throughout Europe, which diminished the crops in 2016-17, this year’s yield is abundant and readily available. Dream Foods has expanded lemon juice in both certified organic and conventional juices, as well as in larger foodservice sizes and portion packs.

The company works with natural specialty grocers, mass retailers, club stores, private label and foodservice customers. Dream Foods is able to offer healthier choices, competitive pricing and a larger selection.

Royal Ridge Fruits Introduces Tart Cherry Juice

Royal Ridge Fruits has launched its Tart Cherry Juice Concentrate, a new liquid twist on the company’s popular dried Montmorency cherries. The juice will be sold under Royal Ridge’s Stoneridge Orchards brand.

Each bottle of the Tart Cherry Juice Concentrate contains the juice from up to 1,000 individual cherries, providing a rich source of the fruit’s natural nutrients. All ingredients in the drink are natural, non-GMO and gluten-free. The Tart Cherry Juice Concentrate will be available to consumers in select US markets through the company’s retailer network.

The Montmorency tart cherry, grown largely in the U.S and Canada, is an abundant source of anthocyanins — a natural, flavonoid compound that contributes to the ruby-red color and distinctive sour-sweet taste. The fruit has become the source of over 50 studies supporting health benefits including anti-inflammatory properties, sleep aid and Vitamin C support for the immune system.
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Royal Ridge Fruits is the largest West Coast producer of Montmorency tart cherries, through its farming settlement along central Washington’s Columbia river basin, which is known for rich soils and a diverse climate. The product will be the first juice available among an extensive line of premium dried fruits, in whole, sliced and diced varieties.

“Responding to a growing body of research on tart cherries, and the popularity of our own tart cherry dried fruit snacks, adding the Tart Cherry Juice Concentrate was a natural step for us,” says Mila Savella, Vice President of Marketing at Royal Ridge Fruits. “The Montmorency cherry has held a special place in our growing cycle for decades, and through our new concentrate we’re hoping more can enjoy it year-round.”

Beetology Juices Offer Clean Label Nutrition

BeetologyBeetology is a new line of delicious, organic, cold pressed juices from Kayco, and it’s offering the “clean” attributes health-conscious shoppers demand along with an amazingly delicious, crisp, and refreshing taste.

According to Charles Herzog, Chief Beetologist and Vice President of New Business Development at Kayco, “The movement toward simple, easy-to-understand healthy ingredients is now in the mainstream. Beetology beverages contain no more than five ingredients – nothing but organic, natural, cold-pressed juice. We’re especially proud of their pure, farm-to-table pedigree. You can taste the difference with our juices-we use only the best of the best in order to offer perfectly crafted blends for a crisp and uniquely flavorful difference in every sip.”

All five varieties are 100 percent non-GMO, USDA-certified organic, and certified fair trade. The 100 percent juice blends contain no preservatives, additives, artificial colors, or flavors. They are also non-soy, non-dairy, and certified kosher, making them perfect for anyone, any time.

As for those who balk at beets, Kayco says the trend is here to stay. “Beetology is out to prove just how sweet and tasty this misunderstood root vegetable is,” Herzog said. “We travel the world to find the best tasting beets, because we think that beet juice will be the next big craze since pomegranates.”

The myriad benefits of beets are well-documented. Dense in nutrients and high in antioxidants, they’re great for the heart, brain, and blood pressure. They help boost energy, aid in weight loss, support cleansing and detoxing, and have anti-inflammatory properties.
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Best of all is the way beets harmonize with other natural juices. Every perfectly-crafted Beetology blend packs a delicious punch that’s refreshing, nuanced, and not too sweet. Varieties include Beet + Lemon + Ginger, Beet + Veggie, Beet + Tropical Fruit, Beet + Berry, and Beet + Cherry.

Refrigerated and merchandised inside the refrigerator, every bottle of Beetology is fresh and ready to grab and go. The new drink is distributed exclusively by New Jersey-based Kayco and will be available this spring at health food, specialty, grocery and kosher food markets .

Beetology is packaged and shipped in six 8-ounce bottles per case and retails for about $3.99 per bottle. Kayco, also known as Kedem, is headquartered in Bayonne, New Jersey, and is one of the largest manufacturers and distributors of kosher food products.