Get Adobe Flash player

Beverages

Selina Union Market Hotel to Host Mindful Drinking Fest

Selina Hospitality PLC, a fast-growing experiential hospitality brand targeting millennial and Gen Z travelers, will host the second edition of the Mindful Drinking Fest on Jan. 21 in the Selina Union Market hotel in Washington, D.C.

The event begins at 3 p.m. with a grand mindful drinking tasting that includes local, national, and international non-alcoholic beverage producers, such as ready-to-drink cocktails from Mocktail Club, non-alcoholic spirits from Seir Hill, and non-alcoholic wines by German producer Weingut Leitz. The event will also feature a pop-up store to purchase the products.

During the day, attendees will have the opportunity to attend a master class on-alcoholic beverages hosted by event producer and author Derek Brown and join any of the free wellness classes available for free to the attendees.

At night, a Mindful Mixology Competition sponsored by Ritual Zero Proof Spirits and Thomson & Scott will ensue with some of the area’s best mixologists. Attendees will get to try the cocktails themselves and even vote for the finalists. The night will conclude with DJs, dancing, and even more great non-alcoholic beverages, hosted by Disco Mary, a popular no- and low-alcohol pop-up created by Maria Bastasch and formerly housed in D.C.’s prestigious cocktail bar, Columbia Room.

Grand Tasting passes are available for $35 and include samples, access to the classes, and a tasting glass. Night-time passes to the competition and after-party are available for $75. And All-day passes, inclusive of the grand tasting, classes, tasting glass, competition, and after-party, are available for the special price of $95. All tickets are available here.

Opened last year, Selina Union Market’s goal in 2023 will focus on the local community with an emphasis on wellness classes, dance nights, art workshops, Sunday farmer’s markets, an incredible rooftop bar, and more.

Founded in 2014 and custom-built for today’s nomadic traveler, Selina provides guests with a global infrastructure to seamlessly travel and work abroad. Each Selina property is designed in partnership with local artists, creators, and tastemakers, breathing new life into existing buildings in 25 countries and six continents – from urban cities to remote beaches and jungles. To learn more, visit www.selina.com or follow Selina on TwitterInstagramFacebook or YouTube.

For more news of interest to the food and beverage industry, subscribe to Gourmet News.

Kona Gold La Lemin Lemonades to Be Distributed in Minnesota

Kona Gold Beverage, Inc., a holding company focused on product development in the better-for-you and functional beverage sector has signed distribution agreements with Dahlheimer Beverage and Michaud Distributing in Minnesota.  Dahlheimer and Michaud will be distributing the company’s quickly growing 12-ounce sparkling and 16-ounce non-sparkling Ooh La Lemin Lemonades across Minnesota.

Dahlheimer is a third-generation family-owned business, started over 60 years ago, and it has since grown into a full beverage distributor.  Dahlheimer services approximately 4,800 customers across 54 counties in Minnesota, reaching from the northern tip to the southern border.

Michaud Distributing is a fourth-generation family-owned company. Michaud, also started 60 years ago and prides itself on superior customer service and cover both Minnesota and Northern Wisconsin.

“I’m pleased to announce that in our efforts to distribute our Ooh La Lemin Lemonades across the entire state of Minnesota, we have partnered with two top distributors, Dahlheimer and Michaud,” stated Robert Clark, CEO of Kona Gold Beverage, Inc. “Our team is excited to be expanding our footprint in the great state of Minnesota with our Ooh La Lemin Lemonade beverage line.  Dahlheimer and Michaud will be key in facilitating growth and give us the coverage we need in their markets as we look forward to growing the partnerships in 2023.”

Kona Gold Beverage recently announced it closed out 2022 with a record revenue month in December compared to all previous Decembers in Company history with approximate revenues of just over $400,000.  This is a display of strength in sales as December is generally the slowest month in the beverage industry.  Kona Gold Beverage also finished the quarter with approximately $1,190,000 in revenue, its second strongest quarter in Company history.

Kona Gold Beverage, Inc., a Delaware corporation, has created wholly owned subsidiaries, Kona Gold LLC, HighDrate, LLC, and Gold Leaf Distribution, LLC. Kona Gold, LLC has developed a premium hemp-Infused energy drink line.

For news of interest to the food and beverage industry, subscribe to Gourmet News.

National Beverage Corp. Pleads for St. Jude Donations

Commemorating its 29th year as a continuing partner of St. Jude Children’s Research Hospital, National Beverage Corp. asks all to help St. Jude in its lifesaving mission: Finding Cures. Saving Children.

“St. Jude’s dedication to research and patient care has saved countless lives and deserves our unconditional support,” stated Nick A. Caporella, chairman and chief executive officer. “It is an honor and a blessing to advocate for the incredible work of St. Jude as they work tirelessly to end childhood disease.”

Founder and entertainer Danny Thomas opened the doors to St. Jude in 1962 with the dream that no child should die in the dawn of life. St. Jude affirms it is a ‘place of discovery, innovation and healing.’ Regardless of the duration or the cost of care, families never receive a bill from St. Jude for treatment, travel, housing, or food, so they can focus on helping their child live.

“Together . . . we can make a significant impact on the success of St. Jude’s mission. We ask all this holiday season to join us in doing everything we can to support St. Jude. What greater joy is there . . . than inspiring dreams of a disease-free future for deserving children!” Caporella said.

Donations may be made online at www.stnicks4stjude.com or by calling 1-800-4STJUDE.

National Beverage has been honored by several charitable organizations, including: St. Jude Children’s Research Hospital, The City of Hope, Cleveland Clinic and MD Anderson, in recognition of our commitment to research that has revolutionized the treatment of cancer and other catastrophic diseases. In addition the company supports organizations that provide assistance to active U.S. military along with veterans and their families.

St. Jude is leading the way the world understands, treats and defeats childhood cancer and other life-threatening diseases. Regardless of the duration or the cost of care, families never receive a bill from St. Jude for treatment, travel, housing, or food, so they can focus on helping their child live. Treatments invented at St. Jude have helped push the overall childhood cancer survival rate in the United States from 20 percent to more than 80 percent since 1962.

For news of interest to the food and beverage industry, Subscribe to Gourmet News.