Emmi Roth captured 13 awards at the recent 2018 World Cheese Awards in Bergen, Norway.
The leading producer of specialty cheese took home six awards for its imported cheeses from Switzerland, including bronze and silver awards for Emmi Le Gruyére® AOP, bronze for Emmi Kaltbach™ Emmentaler® AOP, silver for Emmi Kaltbach Le Gruyére AOP, gold for Der Scharfe Maxx, a bold washed-rind cheese from Käserei Studer, and gold for Emmi Kaltbach Le Crémeux, a smear-ripened Emmi exclusive.
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“We are thrilled to be recognized for both our specialty cheeses imported from Switzerland and originals we produce in Wisconsin,” says Heather Engwall, Vice President of Marketing for Emmi Roth. “From the dairy farmers who provide the milk, to the cheesemakers and affineurs in the Swiss Kaltbach Caves and cellars of Wisconsin, everyone has a reason to celebrate.”
A record-breaking 3,500 cheeses were entered into the competition and judged by an international panel of 230 experts from 29 nations.