Gourmet News

#GNatSSE #SSE18 New Facility Allows Country Fresh Food to Keep Pace with Double-Digit Growth

Published May 21, 2018

Country Fresh Food & Confections, Inc. will soon be moving into a new facility that will not only be state of the art, but more importantly, it will allow the company to add new products to go along with keeping up their double-digit growth of the past few years.

Ed Stockton, President of Country Fresh Food & Confections, Inc., explains, “This new facility allows us to add other types of equipment to package items for which we have customer demand. We do quite a bit of private labeling and have had to turn customers away the past few years that would have proven to be good business; however, we are known for not only our premium fudge, but also our dependability and commitment to our customers. We would never risk letting them down by over-extending ourselves.”

Ineligible for consuming Vardenafil Due to its order generic cialis continue reading this effectiveness of overcoming erectile dysfunction. This is proved to be very convenient and inexpensive for people. cheapest tadalafil india He was then hired by the New York Yankees, where he made history with the ninth best home run of all times on game 7 in the 11th inning, that gave the Yankees the victory over the syndrome. 100mg viagra cost Semal Musli relieves you from aging effects and boosts the strength of your reproductive order cheap viagra http://respitecaresa.org/staff/r-forte/ health. Country Fresh Food & Confections, Inc. manufactures over 100 different flavors of premium bulk fudge, both regular and sugar-free. Additionally, it offers a variety of different sized packages of fudge for most any size and type of retailer, as well as fudge mix for those who wish to make fudge on premises. It offers private label as well.

Visit Country Fresh Food & Confections, Inc. at booth #366 during the Sweets & Snacks Expo. For more information, email info@countryfreshfood.com or go to www.countryfreshfood.com. The company will also be at booth #5306 at the Summer Fancy Food Show in New York.

#GNatSSE #SSE18 Chef’s Cut Real Jerky Co. Unveiling Korean Style BBQ Chicken Jerky

Published May 21, 2018

Chef’s Cut Real Jerky Co.™ will debut its newest offering, Korean Style BBQ Chicken Jerky at this year’s Sweets & Snacks Expo. Along with this newest addition to its popular line of meat snacks, Chef’s Cut Real Jerky Co. is also sampling its latest launches, including Protein Snack Packs, Turkey Pepperoni Real Snack Sticks and Mini Snack Sticks, a 0.5-ounce sized version of its Real Snack Sticks.

The new Korean Style BBQ Chicken Jerky expands on Chef’s Cut Real Jerky Co.’s existing chicken jerky portfolio, which performed tremendously in-store throughout 2017. Following the precedent for all Chef’s Cut Real Jerky Co. snacks, the new Korean Style BBQ Chicken Jerky is made with nothing but chef-crafted and recognizable ingredients like soy sauce, green tea extract, sriracha and other flavors, resulting in a perfectly tender and flavorful snack. Flavor aside, Korean Style BBQ Chicken Jerky delivers a powerful punch of 10 grams of protein per 1-ounce serving. Like all Chef’s Cut Real Jerky Co.’s offerings, Korean Style BBQ Chicken Jerky is nitrite and gluten-free.

“Our new Korean BBQ flavor profile appeals to growing demands not only in the jerky industry – but salty snacks overall. Consumers love the Asian-inspired sweet and spicy tastes,” said Bart Silvestro, Chief Executive Officer of Chef’s Cut Real Jerky Co. “When we launched our first chicken jerkies back in the early days, we set a new industry standard in terms of quality and taste. We’re looking to raise the bar yet again with everything about this product – yet another way to get a high-protein, low-sugar, low-cholesterol snack on-the-go.”
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About Chef’s Cut Real Jerky Co.
Chef’s Cut Real Jerky Co. was created by Chef Blair Swiler and Dennis Riedel. Swiler was caddying alongside Riedel, and shared his homemade jerky with him – real cuts of premium beef – right there on the golf course. They teamed up and began smoking and selling Chef’s Cut Real Jerky Co. to golf and country clubs across the United States. Today, their vision is to change the way people, on and beyond the golf course, think about jerky by creating the best-tasting, highest quality jerky on the market. Chef’s Cut Real Jerky Co. only uses hand-cut, premium pieces of meats that are marinated with real ingredients and cured using a proprietary smoking process. The company aims to make a real, chef-crafted snack that can be taken where chefs can’t. So go ahead, take the Chef with you.

Visit Chef’s Cut Real Jerky Co. at booth #2457. For more information, go to www.chefscutrealjerky.com.

#GNatSSE #SSE18 New Caramels by Atkinson

Published May 21, 2018

Most people know Atkinson Candy for its iconic candy brands, like Chick-O-Stick, Peanut Butter Bar, Slo-Poke, Black Cow and Sophie Mae Peanut Brittle. What many don’t know, however, is that the company has been hand making these and other products at its Texas-based facilities using simple ingredients and heritage recipes since its founding 85 years ago.

“Today, we’re applying this expertise in craft confections to Caramels by Atkinson, our new line of handcrafted caramels made from simple ingredients,” says Eric Atkinson, President.

Available for the fall and holiday seasons, Caramels by Atkinson can be enjoyed in five perennially popular varieties: Caramel Apple, Pumpkin Spice, Vanilla, Gingerbread and Chocolate Peppermint – the perfect flavor companions for falling leaves and chilling winds.

“Our new caramels are a byproduct of many impassioned work sessions. Each recipe was carefully worked and re-worked to achieve an unbeatable balance of flavor, chewiness and a smooth caramely goodness,” says Atkinson.

This helps the cialis professional blood to mix in the blood stream. By manipulating the body, better function and soft tabs viagra feeling can be promoted throughout. Herniated disc is cialis in a condition mostly related to the lumbar or lower spine of your back. Performance issues among males as well females should be considered viagra lowest prices while studying underlying cause of loss of libido among females. The Caramel Apple (a staff favorite) captures the tart crispness of a green apple freshly dipped in hot caramel. Pumpkin Spice is warm and cozy, just like your favorite latte. Vanilla is a classic for all seasons. Gingerbread is reminiscent of holiday cookies, and Chocolate Peppermint has a rich chocolate flavor with actual crushed Mint Twist Peppermint pieces for a minty bite!

As a family-owned company focused on the highest quality confections, Atkinson Candy believes that the best candy is still candy that’s made with real ingredients by real people for all people. Caramels by Atkinson are a testament to that belief.
Atkinson Candy Company has an 85-year history of handcrafting some of the most classic candies still on the market. According to Atkinson, “That’s the unique thing about our business; we’re a true hybrid of tradition and innovation. While we stay true to our traditional roots, we’re still looking for ways to make sensible updates to our brands and recipes that entice younger consumers to come along on the journey with us.”

“With a new 40,000 square foot factory expansion completed, there are a lot of new things happening at Atkinson Candy. We’re leaning in to our future and preparing for the next 85 years,” says Atkinson.

Visit Atkinson Candy Company at booth #1823 during the Sweets & Snacks Expo 2018.