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Anchor Packaging Wins Sustainability Award

Anchor Packaging won the 2016 Sustainability Award Certificate of Merit from the World Packaging Organization (WPO). This sustainability award for the Embraceable™ platter and dome follows the prestigious 2016 World Star Packaging Award for this product announced last month. The Embraceable package also won the 2015 AmeriStar Design Excellence Award and the Best New Product in Foodservice by Convenience Store News.

WPO judges awarded Anchor a high sustainability score for responsible raw material sourcing and reduction, energy optimization, and recovery that includes reusability, recyclability, and ease of disposal.

WorldStar Sustainability Cert_Embraceable2The Embraceable black platter is an 11” x 8” oval designed and patented with a locator ring in the bottom to hold a standard 8-ounce squat paper food container. This popular serving size for chili, soups, oatmeal, grits, mac & cheese, and many other items often accompanies a main dish, sandwich, or salad. The clear, anti-fog, vented PP lid contains an integral sealing flange that forms a lid over the paper container at the same time that it forms a leak-resistant seal on the platter. This seal eliminates the lid for the paper container, which saves expense and reduces the amount of packaging consumed, thereby reducing carbon footprint. It also improves consumer convenience, as the meal travels in one container, rather than two.
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Both base and dome work well for hot foods held under heat lamps, chilled ready-to-heat meals in the microwave, and for assorted hot and cold food applications, thus reducing SKUs. The strong and durable, cut-resistant black PP base withstands temperatures up to 230°F. Bases are made with natural mineral additives reducing the use of petroleum-based resin by 40%. Elimination of the extra lid for the paper container also demonstrates your environmental commitment to reduce waste.

Anchor Packaging’s products include affordable, upscale, to-go packaging to merchandise prepared ready-to-heat meals in supermarkets, and takeout meals offered by restaurants and other foodservice operations. Anchor’s unique product line includes stock and custom rigid packaging, as well as a broad line of cling film wraps.

Rogue Creamery Cheeses Win Two Good Food Awards

Rogue Creamery wins twice at the 2016 Good Food Awards for its Flora Nelle and Rogue River Blue cheeses. Over 800 people attended the celebration including Slow Food Founder Carlo Petrini and Alice Waters. The Good Food Awards honors companies who have a reputation for making tasty, authentic and socially responsible products. The competition featured 1,937 entries and showcased regional flavors from across the USA. Rogue Creamery distinguished itself, receiving top scores from the 215 judges and passing a rigorous vetting to confirm that it met the Good Food Awards Standards; these standards include environmentally sound agricultural practices, good animal husbandry, transparency, and responsible supply chain relationships. “I am honored to be among this group of cheese makers recognized for their fine cheeses and their holistic, organic, biodynamic and sustainable make processes. Today, Cheese is being recognized along with the practices connected to creating it, and Rogue Creamery is proud that we make our cheese sustainably and organically in the GMO free Rogue Valley. Thank you to those cheesemakers who are a part of this change and Good Foods for putting it into their judging criteria which I now refer to as their manifesto,” said David Gremmels, President and Cheesemaker during his speech at the Good Food Awards.

Rogue Creamery is joined by two other Oregon Cheese Guild cheesemakers: Ancient Heritage Dairy and Goldin Artisan Goat Cheese, who were also winners and are helping Oregon lead the way toward creating a vibrant, delicious and sustainable food system.

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Rogue River: Made annually, starting on the autumnal equinox, it is produced at the turn of the season and is made with richer, late-season milk. This blue, finished with pear-brandy soaked grape leaves, has a decidedly complex flavor that reflects the unique seasonal influences of the Rogue River Valley.

ARCTIC ZERO Launches Seven New Fit Frozen Desserts at Winter Fancy Food Show 2016

ARCTIC ZERO®, the pioneer of Fit Frozen Desserts™ without all the fat and calories, has unveiled seven craveable new additions to its family of creamy, sweet indulgences with zero compromise: Brownie Blast, Snickerdoodle Dandy and Banana Pudding Chunky Pints; Cake Batter and Poppin’ Pomegranate Creamy Pints; and Mint and Salted Caramel Chocolate-Dipped Bars. Crafted with premium ingredients to satisfy every sweet tooth, the new flavors celebrate crowd-pleasing flavor profiles reimagined with an ARCTIC ZERO twist to delight classic dessert lovers and health-conscious foodies alike. The new options, which won’t be publically available until March 2016, are debuting at the Winter Fancy Food Show 2016, where show attendees are invited to experience the new offerings in-person and learn more about the latest Fit Frozen Dessert innovations.

“From the beginning, our mission was to bring frozen dessert favorites to consumers in fresh and exciting ways that they could actually feel good about,” said ARCTIC ZERO founder, Greg Holtman. “We were inspired by the recent throwback to traditional desserts as well as culinary trends like salted caramel we witnessed in the marketplace and in direct feedback from our fans. This led us to reimagine time-honored favorites like brownies, banana pudding, and cake batter in our own unique “fit frozen” way that only ARCTIC ZERO can. The result is a fresh batch of clean, low calorie, yet indulgent desserts that hit on the satisfying flavor profiles consumers crave, but in ways they haven’t experienced before.”

Each new ARCTIC ZERO variety celebrates the delightful flavors of childhood classics reimagined in grown-up form. Like all other ARCTIC ZERO products, the new flavors are made with premium, GMO-free ingredients, including hormone-free whey protein, and antioxidant-rich monk fruit with zero artificial flavors, sweeteners or colors. New product details include:

ARCTIC ZERO Chunky Pints – packed with chunks of delicious treats for the perfect guiltless pleasure without all the fat and calories. 12 grams of protein, 12 grams of  fiber  and only 300 calories per pint (or 75 calories per serving).

o   Brownie Blast:A chip off the ol’ brownie block. This triple chocolate threat is sure to hit the spot.

o   Snickerdoodle Dandy: Snickerdoodle eat it up. Snickerdoodle Dandy. Find the cookies in the pint, and with the spoons be handy!

o   Banana Pudding:We’re bananas for bananas. Our banana pudding is ripe with flavor and loaded with vanilla wafer crumble.

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o   Cake Batter: Crazy for cake? Our cake batter will remind you of lickin’ the spoon from your mama’s kitchen.

o   Poppin’ Pomegranate:A little sweet, a little tart, our super fruit Poppin’ Pomegranate packs quite a punch.

ARCTIC ZERO Chocolate-Dipped Bars – The ARCTIC ZERO creamy base enrobed in a delicate layer of rich dark chocolate liqueur.  These perfectly portioned, individually wrapped bars will become grab-and-go favorites! 3 grams of protein, 2 grams of fiber, and only 80 calories each.

o   Mint:It’s hard to make chocolate blush, but this mint knows just how to compliment it.

o   Salted Caramel: A foodie favorite. Smooth, sweet and salty. Enjoy the decadence of salted caramel in dark chocolate. 

ARCTIC ZERO Fit Frozen Desserts are low in calories, low glycemic, lactose free, and gluten free for an ideal treat or post-workout snack that helps those watching their weight or following special diets taste the sweet life with zero guilt. Recent consumer research conducted by a third-party research firm in partnership with ARCTIC ZERO revealed that 65 percent of the brand’s social media followers report weight management as a constant effort and integral part of their daily lives. In addition, seven out of 10 who had eaten a frozen dessert in the last two to three months reported eating frozen desserts weekly, making the new flavors from ARCTIC ZERO a perfect better-for-you swap for traditional ice cream that supports spring and summer fitness plans.

ARCTIC ZERO is available for a suggested price of $4 to $5 at natural and traditional grocers nationwide, including Albertsons/Safeway, Kroger, Publix, Safeway, Sprouts Farmers Market, Walmart and Whole Foods Market, as well as online at Amazon.com and arcticzero.com.