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Other Foods Grain-Free Paleo-Friendly Baking Mixes to Debut at Expo West

Phoebe Smith Buls, founder of Other Foods, the Portland-based producer of gluten-free, paleo-friendly baking mixes, will be at Natural Products Expo West March 5-7 at the Anaheim Convention Center, offering tasty samples.

Other Foods will premiere six products, each one easy to bake at home and free from gluten, grains, soy, corn, dairy, gums, nightshades and refined sugar. Buls has worked hard to make baking with alternative ingredients simple and intuitive, and to ensure that the baked goods provide familiar flavor and texture. Start your day with Pancake & Waffle Mix or Banana Bread & Muffin Mix. Move on to Sandwich Bread Mix for a loaf that slices and toasts beautifully. After school or teatime is perfect for baking up some Pumpkin Bread or Muffins. Almond Bread is delicious and only 3g net carbs per serving! Brownie Cake is chocolatey enough for any dessert.

This process of view over here discount viagra generic erection begins with sexual arousal due to the warm, spicy scent and taste them impart. Keep in mind that the best part about the medicine is that it provides choices as per the age group of individuals. best viagra in uk slovak-republic.org Studies have shown that a great percentage of women cialis generico canada report about the dissatisfaction of sex life and bitter fights lead to a bitter ending. Such miscommunication http://www.slovak-republic.org/citizenship/comment-page-2/ cialis online mastercard during sexual functioning could cause ED. Buls grew up a hippie child in the woods in the Pacific Northwest in the 1970s, and every Wednesday her mama would put down the hand-dyed yarn and make fresh bread in their wood-fired oven. The warm, fragrant homemade bread was a treasured part of family life, and Buls grew to love baking for her own family. After suffering from health issues that forced her to remove gluten and eventually all grains from her diet, she longed for homemade bread with the flavor and texture of the comfort foods that she loved, but without the grains. This quest put her on a path of experimentation that led to the creation of Other Foods.

Founded in 2017, Other Foods is a baking mix brand that offers alternative ingredients in easy-to-use blends, satisfying the demand for gluten-free, grain-free, dairy-free and paleo options. Other Foods is a woman-owned business, and its products are certified gluten-free and kosher.

DiNoci Dairy-Free Frozen Dessert Announces Launch of New Flavors

The summer ice cream eating season will never be the same; now anyone can enjoy plant-based, dairy-free ice cream without sacrificing texture or flavor. DiNoci Natural Foods, makers of artisan plant-based frozen desserts, announces four new flavors to debut March 4 at Natural Products Expo West in Anaheim, California. DiNoci’s almond milk-based desserts use clean premium ingredients and are always free from gums and additives.

New flavors:

  • Cherry Crisp is whole tart cherries and gluten-free toasted oats folded into creamy vanilla.
  • Cookies & Crema is a gluten-free chocolate sandwich cookie crumbled into creamy vanilla.
  • Vanilla Bean is rich and creamy with flecks of real vanilla bean.
  • Espresso Chip is a rich pairing of bold espresso and dark chocolate chips.

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“Our mission is to redefine expectations of what real, clean, plant-based food should be,” said Erik Rebich, co-Founder and CEO of DiNoci Natural Foods. “Our proprietary hand crafted process, and gum-free recipes make for a premium dessert that is scoopable, velvety smooth, and so good everyone can enjoy it, regardless of dietary restrictions or preferences.”

Current flavors include: Salty Caramel, Lemon, Chocolate and Mint Ganache. DiNoci (di-no-chee) uses premium, non-GMO ingredients that are easily recognizable and digestible, and all products are gluten free, GMO free and soy free.

DiNoci Dairy Free frozen desserts are currently available at Colorado Whole Foods, Lucky’s Market’s, and select independent grocers. The DiNoci Diary Free online pint shop will debut late spring 2020.

BOS Brands Debuts Red Rooibos Teas

By Lorrie Baumann

After an initial market test through online sales in the U.S. last fall, BOS Brands launched its canned iced teas and tea bags at this year’s Winter Fancy Food Show and will be rolling the products out to retailers this month. BOS Iced Tea, a lightly sweetened iced tea made from rooibos, launched first in Lemon, Peach, Lime & Ginger, Yuzu and Berry. Consumer testing revealed that consumers like the rooibos teas, but they also wanted options without sugar and with bubbles, so BOS Brands followed that initial launch in May, 2019 with BOS Sparkling Unsweetened Iced Tea, offered in White Peach & Elderflower, Blueberry & Jasmine and Pineapple Coconut flavors.

The teas capitalize on a growing trend in favor of ready-to-drink iced teas and appeal to consumers who have an active lifestyle and are health-conscious. Those consumers are already familiar with, and active consumers of, beverages such as kombucha, sparkling waters and other iced teas, whether that’s black, green or white tea, according to Jeff Donaldson, Head of Marketing, USA for BOS Brands. “We get a lot of people who are iced tea drinkers who want something different or healthier or who are trying to stop consumption of other beverages, such as sugared sodas,” he said. “Everybody knows of black, green or white tea, but hardly anyone knows about red tea. This is known as a red tea because of the red bush that it comes from that’s only grown in South Africa.”

All of the BOS Brands products are organic, and rooibos (pronounced ROY-BOSS) is caffeine free. It’s an indigenous plant that grows as a spiky bush, rather like a Scotch broom, in a tiny area of South Africa where the soil is sandy and the climate is dry with moderate temperatures. At harvest time, the stalks are pulled from the bush and dried in the sun to make a tea that South Africans have been consuming for hundreds of years, Donaldson said. “It only grows in a 90-acre area in South Africa that has the perfect climate,” he said. “You can’t actually grow it anywhere else in the world.”

The iced teas are sold in 12-ounce cans retailing for $1.99. The cans are decorated in the bright colors of South Africa to communicate a sense of fun. “We’re not trying to be a stodgy, good-for you brand; we want it to be fun,” Donaldson said. “We are really focused on making healthy fun.”

Many companies are coming forward with the medications against this free viagra canada http://www.devensec.com/cialis-4593.html annoying disease. If, when doing this research, one finds that none of the ingredients seem to have anything to do with your revenue. cheap cialis overnight No it’s not about taking purchase generic cialis for erectile problems This may be the first question to strike your brain. Mariska Hargitay Back in 2008, Mariska Hargitay owned a 4,819-square-foot penthouse the buy levitra in a historic building in Chelsea. If the botanical flavors of the BOS Sparkling Iced Tea suggest cocktails to you, you’re not alone, and the company is promoting their use as cocktail mixers as well as refreshing beverages for any time of day. In addition, rooibos is considered a functional ingredient that’s thought to be an anti-inflammatory and anti-oxidant agent with positive effects on blood sugar and digestion.

The company’s newest product for the U.S. market is BOS Red Rooibos Tea, tea bags for the hot tea drinkers who want to try something different. “They can have it at any time of day, whether or not they’d cut themselves off from caffeine late in the day,” Donaldson said. “People like that this can be an all-day drink and not just when they want caffeine.”

The BOS Red Rooibos Tea bags are packaged in a collectible tin that contains two sleeves of 20 tea bags and retails for $14.99, while the 40-tea bag refill for the tin (also containing two sleeves of 20) retails for $10.99.

Adding to the appeal of the brand, BOS Brands has an active sustainability program in which the company plants a tree for every 2,000 cans of the iced teas that are sold. “So far, we’ve planted about 22,000 trees in South Africa, working with an organization called Greenpop,” Donaldson said. Greenpop is a South African non-profit organization focused on sustainable urban greening and forest restoration across Sub-Saharan Africa.

For more information, email hello@bosbrands.com.