Gourmet News

United Fresh To Present Lifetime Achievement Award to Ron Carkoski

Published October 12, 2018

United Fresh Produce Association will present its Lifetime Achievement Award to Ron Carkoski, Chief Executive Officer, Four Seasons Family of Companies, at Fresh Start 2019, the United Fresh Start Foundation’s annual conference, golf tournament and Gala Dinner January 15, at the La Quinta Resort & Club, La Quinta, California.

“As Ron plans his retirement after nearly three decades of service to the fresh produce industry, I can’t think of a more deserving individual to recognize with the Lifetime Achievement Award,” said United Fresh President and Chief Executive Officer Tom Stenzel. “I know that communities throughout the produce supply chain will want to join in honoring a friend who has touched so many across our industry.”

Carkoski joins a distinguished group of past recipients, including Hugh Topper, Bruce McEvoy, Rick and Tonya Antle, Mike Cavallero, Joe Procacci, Reggie Griffin, Frieda Caplan and Bob Grimm (posthumously).

Research statistics suggest that almost 25 million U.S. individuals play golf for recreational purposes as well as to maintain a good health of buy viagra soft unica-web.com the baby as well. Escitalopram can also create complications for pregnant women or even those who are planning pregnancy viagra buy as it can have an adverse effect on your health. The best supplement for aphrodisiac is Musli Strong Capsules, levitra generika 40mg which are made of effective natural and herbal ingredients such as Panax Ginseng, Rhodiola Rosea, Radix Angelicae Sinensis, Fructus Lycii, Radix Astragali, which work to improve sex drive without any hesitation. This helps the males to keep their hard-on without ejaculating order viagra cheap faster throughout the love making scene. Carkoski currently serves as the Chief Executive Officer of the Four Seasons Family of Companies which includes Four Seasons Produce, Earth Source Trading, Sunrise Logistics, and Sunrise Transport. Ron’s leadership is known to follow “The Golden Rule” which is epitomized by the mission of Four Seasons Produce: “Growing Ideas – Producing Excellence.” He drives the company through integrity, dynamic leadership, exceptional partnerships and a winning culture, all pillars that support the company’s success.

Throughout his career, Ron has been active in the industry, serving as Chairman of the United Fresh Board of Directors, and Chairman of its Wholesale-Distributor Board. In his community, he has served on the board of directors of the Delaware Valley Floral Group and Chairman of the Delaware Valley Floral Group’s Talent and Human Resources Committee. Most recently, Ron was elected to the Peninsula Music Festival Foundation Board of Trustees and is a member of the Make-A-Wish of Philadelphia and Susquehanna Valley Board of Directors.

Ron was honored as “Produce Man of the Year” by The Packer in 2015 and received the Corporate Citizenship Award presented by the Central Pennsylvania Business Journal. After living in Pennsylvania for the past 24 years, he and his wife, Patricia, have recently relocated to their new home in Egg Harbor, Wisconsin.

Oberto Brands Expands Pacific Gold Reserve Premium Craft Meat Snack Line

Published October 12, 2018

Oberto Brands is expanding Pacific Gold Reserve, its gourmet craft meat snacks brand, with the addition of Jerky Trail Mix, Smoked Sausage Sticks and Cracked Peppercorn Turkey Jerky.

Craft jerky is the fastest growing segment by distribution, and the Pacific Gold brand has positioned itself solidly near the top of this red hot sector. The unveiling of the new Pacific Gold Reserve products furthers the brand’s laser focus on differentiating itself in the booming meat snacks category which has exploded to more than $3 billion in annual revenue.

“Pacific Gold Reserve is a high-quality craft meat snacks brand made with the Millennial foodie in mind. We believe the new craft jerky will further resonate with Millennials who are seeking more sophisticated and adventurous delicious snacking options packed with high protein,” said Tom Hernquist, Chief Executive Officer of Oberto Snacks. “We are excited for these artfully crafted innovations to attract even more new consumers to our growing category.”

Pacific Gold Reserve’s Jerky Trail Mix is made with grass fed, tender jerky and a premium blend of fruits, nuts and fair trade certified dark chocolate and seeds. The trail mix comes in three gourmet flavors including: Cracked Peppercorn Turkey Jerky with Dark Chocolate and Expresso Beans, Bourbon Glazed Beef Jerky with Cherries and Walnuts and Korean BBQ Recipe Pork Jerky with Mango and Papaya. All three are made with no artificial ingredients, nitrates, MSG or corn syrup.

The smoked sausage sticks come in three unique flavors: Sweet Italian, Original Smoked Recipe and Spicy Chorizo. The sticks are gluten free and made with agave and 100 percent sea salt.
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The last meat snack that Pacific Gold Reserve is adding to the line up is Cracked Peppercorn Turkey Jerky. Peppered continues to be the third most preferred flavor by consumers. The jerky is made with turkey raised without antibiotic or hormones, is gluten free and high in protein.

All of the new products have no artificial ingredients, preservatives, MSG, nitrates/nitrites, corn syrup, are made with sea salt and are gluten free. With these new product innovations, Oberto Brands reaffirms its commitment to the Pacific Gold Reserve’s mission of providing delicious, convenient, and better-for-you snacking products that enable the core adventurous Millennial consumer demographic to make better and healthier snacking decisions.

About Oberto Snacks Inc.

Founded by Constantino Oberto in 1918, Seattle based Oberto Snacks is the nation’s leading all-natural jerky company. The company’s products are available in all retail channels and its brands include Oberto, Pacific Gold, Pacific Gold Reserve, Cattleman’s Cut, Lowrey’s and Oberto Classics.

Bubbies Mochi Ice Cream Releases Limited-Edition Seasonal Flavors

Published October 12, 2018

Capturing the classic favorites of autumn and winter’s most popular flavors into bite-sized treats, Bubbies Homemade Ice Cream & Desserts is releasing new Pumpkin, Eggnog, Gingerbread and Peppermint Candy mochi ice cream at select retailers for a limited time.

Delicious and boldly colorful with natural ingredients, Bubbies’ newest mochi ice cream flavors are the perfect treat for the season, as well as for a unique dessert to share during holiday parties.

Pumpkin: For anyone who wants to mix it up from the traditional pumpkin spice latte, this flavor is sure to satisfy the palate.
Eggnog: This classic holiday flavor combines creamy milk, sweet sugar and spices as a delicious alternative to this seasonal favorite.
Gingerbread: Bubbies gingerbread mochi ice cream delivers the sweet spice of gingerbread – no baking required. Notes of cinnamon, ginger and nutmeg infused into the ice cream makes the perfect addition to any holiday platter.
Peppermint Candy: When it’s time to trade in pumpkin for peppermint – enjoy the refreshing, sweet taste of crushed peppermint candy blended into gourmet ice cream, wrapped in sweet mochi dough.

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“With more than 25 different flavors of mochi ice cream, our company has always strived for innovation of flavor for our customers,” said Rick Schaffer, CEO of Bubbies Ice Cream. “Bubbies Mochi Ice Cream combines the seasonal spices people crave with our premium ice cream, so fans can enjoy these smart snack options during holidays alongside our classic flavors.”

Limited-edition Pumpkin, Eggnog, Gingerbread and Peppermint Candy mochi ice cream will be sold at select grocery stores throughout the U.S. with a suggested retail price of $2.00 each in self-serve mochi freezers, and $5.99-6.99 per retail box.

This seasonal flavor announcement follows Bubbies’ recent consumer-generated flavor contest, where Piña Colada was voted as the winning flavor online by fans. New Piña Colada mochi ice cream will be released in 2019.

Mochi ice cream is a bite-sized ice cream treat wrapped in a sweetened rice dough. The unique exterior is soft and chewy – the perfect package for Bubbies’ super-premium and slow-churned ice cream tucked inside. Consumers can also purchase other classic flavors available in the frozen aisle of select grocery retailers nationwide.

The ultimate mindful indulgence, Bubbies Mochi Ice Cream is gluten free, kosher dairy, no rBST, and does not use ingredients genetically modified using modern biotechnology. All varieties contain 100 calories or less.