KeHE Announces New Generation of CAREtrade Partners
KeHE’s newest generation of CAREtrade® partners includes five companies that include a strong social action platform in their business models. The CAREtrade initiative, founded in 2017, identifies and promotes a set of brands that advance a higher purpose than commercial success and is aligned with KeHE’s dedication to serve.
Bhakti means “devotion through social action,” and the company is devoted to giving back on a global scale. Guided by their philanthropic platform of: GITA (give, inspire, and take action), Bhakti’s social mission is to make a real impact in the world and be a voice for those who need it most. And, just as cardamom is steeped into all of Bhakti’s iced chai tea products, charitable works are deeply infused into the way the company does business.
This Bar Saves Lives is on a mission to end childhood malnutrition worldwide through a simple giving model – sell the best snacks to give the best life-saving nutrition. For each bar sold, they give food aid to a child in need in a one-for-one model, equaling over 10 million life-saving food packets to date. This Bar Saves Lives’ bars also have unique flavor profiles like PB & J and Wild Blueberry & Pistachio that are non-GMO Project verified, gluten-free, and kosher.
NuttZo uses the sales dollars from seed and nut-based butters and bars to power the work of its real mission, Project Left Behind. The non-profit focuses on providing education and living essentials to orphans around the world. Since its inception, NuttZo has donated more than $100,000 to Project Left Behind to provide food, medical needs, supplies and tuition to more than 200 kids in children’s homes across Peru, Nepal, and India.
World Centric has donated more than $3 million dollars from the sales of compostable tableware including cups, plates, silverware, and more since 2009. The company aims to raise awareness of large-scale humanitarian and environmental issues by donating, at a minimum, 25 percent of the company’s profits to grassroots social and environmental organizations annually, with a vision to be of service to the plant and the people.
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A certified B Corporation, The Soulfull Project was born out of a passion to locally serve those in need. The Soulfull Project donates a serving to a local food bank in the region of purchase for each serving purchased by a customer. The Soulfull Project’s cereals come in bags, multipacks, and single serve cups that are vegan and Non-GMO Project verified.
This new group of brands joins KeHE’s 2018 partners Dignity Coconuts, Tony’s Chocolonely, Mavuno Harvest, Tanka, and The Real Co., who will continue in the program and will serve as mentors to the new member organizations.
The 2017 inaugural CAREtrade partners Divine Chocolate, Growers Alliance Coffee, Kuli Kuli, Sunshine Nut Company and Women’s Bean Project will graduate from the program at the end of this year.
For more information on CAREtrade, visit https://www.kehe.com/integrity/CAREtrade/.
Lake Champlain Chocolates Expands with New Production Facility
Lake Champlain Chocolates has a new facility and is ready to ramp up production during the busy holiday season. The certified SQF Level 2 facility is dedicated to organic manufacturing.
“Over the past two years, we have invested significantly in our business in order to continue growing,” said Eric Lampman, President of LCC. “Our manufacturing facility was crowded and operating at maximum capacity. By focusing on operational value streams, we now have reduced handling in a new 15,000 square foot facility. Complete with energy efficient tempering equipment which produces a better quality tempered chocolate using 50 percent of the energy of traditional tempering machines, high efficiency boilers that are 96 percent efficient for in-line process piping and domestic hot water, function controlled temperature zones, a custom molding line plus wrapper system, and LED lighting throughout.” The new facility combines underutilized warehouse space with newly acquired space in the building.
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Lake Champlain Chocolates now produces 1 million pounds of chocolate confections every year and its products can be found in more than 2,000 retail stores across the country. The new space has alleviated the original Burlington factory constraints, allowing it to keep up with increased demand on hand-made products such as best selling Five Star Bars®, Truffles, Sea Salt Caramels and organic holiday Snowmen and Santa.
Giant Food to Invest $175 Million in Expansion and Store Enhancement
Giant Food is planning a $175 million investment into expansion and improvement at its Washington, D.C.-area stores over the next two years. Plans include one new store, to be located in Fairfax Circle, Virginia, and 24 store remodels.
“As the region’s leading grocer, this announcement is part of our long-term commitment to deliver a consistently exceptional experience for our shoppers,” said Gordon Reid, President, Giant Food. “We look forward to updating and enhancing our existing stores and constructing both new and replacement locations to give our shoppers a fresh and imaginative selection, unique in-store experiences and superior customer service.”
The 24 planned remodels will reconfigure the stores with new amenities such as enhanced perishable, produce, beer, wine and spirits offerings, full-service florists, expanded natural and organic departments, hot Asian food bars, fresh squeezed juice bars, enhanced check-out zones, full-service pharmacies and more.
This new announcement comes on the heels of other recent expansions in the Giant Food chain: Giant opened two new stores in Herndon, Virginia, and Alexandria, Virginia, in November 2018, and recently announced plans to open a $21 million new store in Olney, Maryland, next spring.
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As a result of the new projects, Giant anticipates the creation of approximately 500 new jobs in the communities it serves through the hiring of full and part-time associates.
Also part of Giant’s commitment to the communities it serves, the grocer regularly supports local and national charitable organizations and local families through various annual in-store programs such as the A+ School Rewards Program, the Pediatric Cancer Research Program, ‘Get Out and Play’ health and fitness clinics and the Giant National Capital BBQ Battle.
Through its in-store pharmacy and nutrition programs, Giant works to educate and assist shoppers in making healthy and smart choices every day. Giant has also launched the Guiding Stars nutrition rating system in all stores.
